yoghurt

Photo: Open Food Facts contributors, CC BY-SA

yoghurt

noosa

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
142
kcalPer 100 g / 100 ml
Moderate fatModerate saturated fatHigh sugarLow salt
Barcode
0815909020451
Category
Yogurts
Serving size
1 serving (127 g)
Sold in
United States

At a glance

yoghurt (noosa) is a product in the category “Yogurts”. It provides 142 kcal (595 kJ) per 100 g. One serving of 1 serving (127 g) contains about 180 kcal, or 9% of an adult's daily energy reference intake. It contains 67% more sugar than the median product in its category. It contains 101% more saturated fat than the median product in its category. It contains 16% more salt than the median product in its category. Its ingredient list contains 2 additives: E428 - Gelatine and E440 - Pectins. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 serving (127 g))
Energy 595 kJ / 142 kcal 7% 755 kJ / 180 kcal
Fat 6.3 g 9% 8 g
Saturated fat 3.5 g 18% 4.5 g
Carbohydrates 17 g 6% 21 g
Sugars 16 g 18% 20 g
Added sugars 26 g 33 g
Starch 0 g 0 g
Protein 4.7 g 9% 6 g
Salt 0.13 g 2% 0.16 g
Cholesterol 20 mg 25 mg
Caffeine 0 mg 0 mg
Vitamin A 0 µg 0 µg
Vitamin E 0 mg 0 mg
Vitamin C 0 mg 0 mg
Calcium 157 mg 199 mg
Iron 0 mg 0 mg
Magnesium 0 mg 0 mg
Zinc 0 mg 0 mg
Fruits, vegetables & legumes 21 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 4,142 products in the category “Yogurts”.

Energy +65%
This product: 141.7 kcal Category median: 85.8 kcal
Sugars +67%
This product: 15.8 g Category median: 9.4 g
Fat +125%
This product: 6.3 g Category median: 2.8 g
Saturated fat +101%
This product: 3.5 g Category median: 1.8 g
Salt +16%
This product: 0.1 g Category median: 0.1 g
Protein +23%
This product: 4.7 g Category median: 3.9 g

Ingredients

Grade a pasteurized whole milk, fruit puree (cane sugar, water, butter, lemon juice concentrate, tapioca starch, natural flavors, vegetable juice), cane sugar, honey, kosher gelatin, pectin, live active cultures (s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, l. casei).

Allergens

Milk

Additives

Frequently asked questions

How many calories are in yoghurt?

yoghurt contains 142 kcal per 100 g, which is about 180 kcal per serving of 1 serving (127 g).

Is yoghurt vegan?

No. The ingredient list of yoghurt contains at least one animal-derived ingredient.

Does yoghurt contain palm oil?

No palm oil was detected in the ingredient list of yoghurt.

Which additives does yoghurt contain?

yoghurt contains E428 - Gelatine and E440 - Pectins.

Which allergens are in yoghurt?

According to Open Food Facts, the label of yoghurt lists these allergens: Milk. Always check the package.

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