Photo: Open Food Facts contributors, CC BY-SA
At a glance
Biscuits Flaky Layers (Pillsbury) is a product in the category “Pie dough”. It provides 294 kcal (1,254 kJ) per 100 g. One serving of 1 BISCUIT (34 g) contains about 100 kcal, or 5% of an adult's daily energy reference intake. It contains 96% more sugar than the median product in its category. It contains 38% less saturated fat than the median product in its category. It contains 121% more salt than the median product in its category. Its ingredient list contains 10 additives: E160a - carotene, E160ai - Beta-carotene, E319 - Tertiary-butylhydroquinone (tbhq), E405 - Propane-1‚2-diol alginate, E415 - Xanthan gum, and E450 - Diphosphates. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 BISCUIT (34 g)) |
|---|---|---|---|
| Energy | 1,254 kJ / 294 kcal | 15% | 426 kJ / 100 kcal |
| Fat | 10 g | 15% | 3.5 g |
| Saturated fat | 4.4 g | 22% | 1.5 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 44 g | 17% | 15 g |
| Sugars | 5.9 g | 7% | 2 g |
| Added sugars | 5.9 g | 2 g | |
| Polyols | 0.06 g | 0.02 g | |
| Starch | 33 g | 11 g | |
| Fibre | 2.9 g | 12% | 0.99 g |
| Protein | 5.9 g | 12% | 2 g |
| Salt | 2.2 g | 37% | 0.75 g |
| Cholesterol | 0 mg | 0 mg | |
| Alcohol | 0 % vol | ||
| Vitamin A | 0 µg | 0 µg | |
| Vitamin D | 0.07 µg | 0.02 µg | |
| Vitamin E | 1.5 mg | 0.5 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Vitamin B12 | 0 µg | 0 µg | |
| Calcium | 0 mg | 0 mg | |
| Iron | 2.1 mg | 0.72 mg | |
| Magnesium | 69 mg | 23 mg | |
| Potassium | 354 mg | 120 mg | |
| Zinc | 1.4 mg | 0.46 mg | |
| Fruits, vegetables & legumes | 12 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 105 products in the category “Pie dough”.
Ingredients
Enriched flour bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, soybean and palm oil, dextrose, baking powder (sodium acid pyrophosphate, baking soda). contains 2% or less of: hydrogenated palm oil, sugar, salt, potassium chloride, vital wheat gluten, fractionated palm oil, mono and diglycerides, xanthan gum, propylene glycol alginate, natural and artificial flavor, tbhq (preservative), beta carotene (for color).
Allergens
Additives
Frequently asked questions
How many calories are in Biscuits Flaky Layers?
Biscuits Flaky Layers contains 294 kcal per 100 g, which is about 100 kcal per serving of 1 BISCUIT (34 g).
Does Biscuits Flaky Layers contain palm oil?
Yes, the ingredient list of Biscuits Flaky Layers includes palm oil or a palm-derived ingredient.
Which additives does Biscuits Flaky Layers contain?
Biscuits Flaky Layers contains E160a - carotene, E160ai - Beta-carotene, E319 - Tertiary-butylhydroquinone (tbhq), E405 - Propane-1‚2-diol alginate, E415 - Xanthan gum, E450 - Diphosphates, E450i - Disodium diphosphate, E471 - Mono- and diglycerides of fatty acids, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.
Which allergens are in Biscuits Flaky Layers?
According to Open Food Facts, the label of Biscuits Flaky Layers lists these allergens: Gluten and Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
