Mozzarella

Photo: Open Food Facts contributors, CC BY-SA

Mozzarella

Great Value · 16 oz

d
Nutri-ScorePoor nutritional quality
3
NOVA groupProcessed food
250
kcalPer 100 g / 100 ml
Moderate fatHigh saturated fatLow sugarHigh salt
Barcode
0078742267425
Category
Cheeses
Serving size
0.25 cup (28 g)
Sold in
United States

At a glance

Mozzarella (Great Value) is a product in the category “Cheeses”. It provides 250 kcal (1,075 kJ) per 100 g. One serving of 0.25 cup (28 g) contains about 70 kcal, or 4% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 45% less saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 1 additive: E235 - Natamycin. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (0.25 cup (28 g))
Energy 1,075 kJ / 250 kcal 13% 301 kJ / 70 kcal
Fat 14 g 20% 4 g
Saturated fat 8.9 g 45% 2.5 g
Trans fat 0 g 0 g
Carbohydrates 3.6 g 1% 1 g
Sugars 0 g 0% 0 g
Added sugars 0 g 0 g
Starch 0 g 0 g
Fibre 0 g 0% 0 g
Protein 29 g 57% 8 g
Salt 1.5 g 25% 0.43 g
Cholesterol 54 mg 15 mg
Caffeine 0 mg 0 mg
Vitamin A 250 µg 70 µg
Vitamin D 0.36 µg 0.1 µg
Vitamin E 0 mg 0 mg
Vitamin C 0 mg 0 mg
Calcium 714 mg 200 mg
Iron 1.1 mg 0.3 mg
Magnesium 0 mg 0 mg
Potassium 71 mg 20 mg
Zinc 0 mg 0 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 3,373 products in the category “Cheeses”.

Energy -21%
This product: 250 kcal Category median: 315 kcal
Sugars -100%
This product: 0 g Category median: 0.5 g
Fat -43%
This product: 14.3 g Category median: 25 g
Saturated fat -45%
This product: 8.9 g Category median: 16.2 g
Salt -6%
This product: 1.5 g Category median: 1.6 g
Protein +36%
This product: 28.6 g Category median: 21 g

Ingredients

Reduced fat mozzarella cheese (pasteurized part-skim milk, cheese culture, salt, enzymes, vitamin a palmitate), potato starch and powdered cellulose added to prevent caking, natamycin (a natural mold inhibitor).

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Mozzarella?

Mozzarella contains 250 kcal per 100 g, which is about 70 kcal per serving of 0.25 cup (28 g).

Is Mozzarella vegan?

No. The ingredient list of Mozzarella contains at least one animal-derived ingredient.

Does Mozzarella contain palm oil?

No palm oil was detected in the ingredient list of Mozzarella.

Which additives does Mozzarella contain?

Mozzarella contains E235 - Natamycin.

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