Photo: Open Food Facts contributors, CC BY-SA
Chicken and Vegetable Egg Rolls
Wei-Chuan · 13.1 oz
- Barcode
0072869752819- Category
- Frozen snacks and starters
- Serving size
- 85g
- Sold in
- United States
At a glance
Chicken and Vegetable Egg Rolls (Wei-Chuan) is a product in the category “Frozen snacks and starters”. It provides 176 kcal (738 kJ) per 100 g. One serving of 85g contains about 150 kcal, or 7% of an adult's daily energy reference intake. It contains 59% less sugar than the median product in its category. It contains 71% less saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 8 additives: E102 - Tartrazine, E129 - Allura red, E1520 - Propylene Glycol, E202 - Potassium sorbate, E211 - Sodium benzoate, and E330 - Citric acid. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (85g) |
|---|---|---|---|
| Energy | 176 kcal | 9% | 150 kcal |
| Fat | 7.1 g | 10% | 6 g |
| Saturated fat | 1.2 g | 6% | 1 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 24 g | 9% | 20 g |
| Sugars | 1.2 g | 1% | 1 g |
| Added sugars | 0.01 g | 0.01 g | |
| Fibre | 22 g | 89% | 19 g |
| Protein | 8.2 g | 16% | 7 g |
| Salt | 0.91 g | 15% | 0.78 g |
| Cholesterol | 24 mg | 20 mg | |
| Vitamin D | 0 µg | 0 µg | |
| Fruits, vegetables & legumes | 44 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 130 products in the category “Frozen snacks and starters”.
Ingredients
Filling: Chicken, Napa Cabbage, Onion, Carrot, Soaked Vermicelli (water, peas, corn starch, green mung bean), Soybean Oil, Soy Sauce (water, soybeans, wheat, salt, sodium benzoate), Green Onion, Water, Garlic, Cooking Wine (wine, salt, sulfites), Ginger, Sugar, Modified Corn Starch, Garlic Powder, Stir-fry Flavor (cottonseed oil, natural garlic oil, natural ginger oil), Sesame Oil, Black Pepper, White Pepper, Disodium 5'-Inosinate, Disodium 5'-Guanylate. Wrapper: Enriched Wheat Flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Whole Egg Powder, Palm Oil, Vital Wheat Gluten, Salt, Sodium Stearoyl Lactylate, Citric Acid, Corn Starch. Sauce: Sugar, Water, Ketchup (tomato concentrate, high fructose corn syrup, distilled vinegar, salt, onion powder, garlic powder, natural flavors), Distilled Vinegar, Modified Corn Starch, Red Color (water, propylene glycol, FD&C red #40), Yellow Color (water, propylene glycol, FD&C yellow #5, sodium benzoate, potassium sorbate), Xanthan Gum, Sodium Benzoate, Soy Sauce (water, soybeans, wheat, salt, sodium benzoate). CONTAINS: Soy, Wheat, Egg, Sesame.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Chicken and Vegetable Egg Rolls?
Chicken and Vegetable Egg Rolls contains 176 kcal per 100 g, which is about 150 kcal per serving of 85g.
Is Chicken and Vegetable Egg Rolls vegan?
No. The ingredient list of Chicken and Vegetable Egg Rolls contains at least one animal-derived ingredient.
Does Chicken and Vegetable Egg Rolls contain palm oil?
Yes, the ingredient list of Chicken and Vegetable Egg Rolls includes palm oil or a palm-derived ingredient.
Which additives does Chicken and Vegetable Egg Rolls contain?
Chicken and Vegetable Egg Rolls contains E102 - Tartrazine, E129 - Allura red, E1520 - Propylene Glycol, E202 - Potassium sorbate, E211 - Sodium benzoate, E330 - Citric acid, E415 - Xanthan gum, and E481 - Sodium stearoyl-2-lactylate.
