Photo: Open Food Facts contributors, CC BY-SA
Breakfast claws
- Barcode
0072220150377- Serving size
- 1 pastry (56 g)
- Sold in
- United States
At a glance
Breakfast claws (Svenhard's) is a packaged food product. It provides 404 kcal (1,707 kJ) per 100 g. One serving of 1 pastry (56 g) contains about 226 kcal, or 11% of an adult's daily energy reference intake. Its ingredient list contains 16 additives: E150c - Ammonia caramel, E211 - Sodium benzoate, E281 - Sodium propionate, E300 - Ascorbic acid, E322 - Lecithins, and E322i - Lecithin. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 pastry (56 g)) |
|---|---|---|---|
| Energy | 1,707 kJ / 404 kcal | 20% | 956 kJ / 226 kcal |
| Fat | 23 g | 33% | 13 g |
| Saturated fat | 11 g | 53% | 5.9 g |
| Carbohydrates | 44 g | 17% | 25 g |
| Sugars | 26 g | 29% | 15 g |
| Added sugars | 21 g | 12 g | |
| Polyols | < 0.01 g | < 0.01 g | |
| Starch | 31 g | 17 g | |
| Fibre | 3.5 g | 14% | 2 g |
| Protein | 5.3 g | 11% | 2.9 g |
| Salt | 1.1 g | 18% | 0.59 g |
| Cholesterol | 8.9 mg | 5 mg | |
| Alcohol | 0 % vol | ||
| Vitamin A | 0.21 µg | 0.12 µg | |
| Vitamin D | 0.07 µg | 0.04 µg | |
| Vitamin E | 2.8 mg | 1.6 mg | |
| Vitamin C | 0.16 mg | 0.09 mg | |
| Vitamin B12 | 0.02 µg | < 0.01 µg | |
| Calcium | 107 mg | 60 mg | |
| Iron | 1.8 mg | 1 mg | |
| Magnesium | 40 mg | 23 mg | |
| Potassium | 96 mg | 54 mg | |
| Zinc | 1 mg | 0.57 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEXTROSE, PALM OIL, SOYBEAN OIL, NONFAT MILK, MONO - AND DIGLYCERIDES, SOY LECITHIN, SOY FLOUR, DOUGH CONDITIONER (ASCORBIC ACID), EGGS, ENZYMES, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), SALT, BROWN SUGAR, MARGARINE (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, WATER, SALT, MONO - AND DIGLYCERIDES, SOY LECITHIN), YEAST, CORN FLOUR, COCOA POWDER, POTATO FLAKES, VEGETABLE GUM, CITRIC ACID, AGAR-AGAR, CAROB BEAN GUM, CORNSTARCH, HONEY, CALCIUM SULFATE, MONOSODIUM PHOSPHATE, SODIUM PROPIONATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CARAMEL COLOR, NATURAL FLAVOR.
Allergens
No allergens declared on the label.
Additives
- E150c - Ammonia caramel
- E211 - Sodium benzoate
- E281 - Sodium propionate
- E300 - Ascorbic acid
- E322 - Lecithins
- E322i - Lecithin
- E330 - Citric acid
- E339 - Sodium phosphates
- E339i - Monosodium phosphate
- E406 - Agar
- E410 - Locust bean gum
- E450 - Diphosphates
- E450i - Disodium diphosphate
- E471 - Mono- and diglycerides of fatty acids
- E500 - Sodium carbonates
- E500ii - Sodium hydrogen carbonate
Frequently asked questions
How many calories are in Breakfast claws?
Breakfast claws contains 404 kcal per 100 g, which is about 226 kcal per serving of 1 pastry (56 g).
Is Breakfast claws vegan?
No. The ingredient list of Breakfast claws contains at least one animal-derived ingredient.
Does Breakfast claws contain palm oil?
Yes, the ingredient list of Breakfast claws includes palm oil or a palm-derived ingredient.
Which additives does Breakfast claws contain?
Breakfast claws contains E150c - Ammonia caramel, E211 - Sodium benzoate, E281 - Sodium propionate, E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E339 - Sodium phosphates, E339i - Monosodium phosphate, E406 - Agar, E410 - Locust bean gum, E450 - Diphosphates, E450i - Disodium diphosphate, E471 - Mono- and diglycerides of fatty acids, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.