Parmesan

Photo: Open Food Facts contributors, CC BY-SA

Parmesan

Kraft

e
Nutri-ScoreBad nutritional quality
4
NOVA groupUltra-processed food
375
kcalPer 100 g / 100 ml
High fatHigh saturated fatLow sugarHigh salt
Barcode
0068100004618
Category
Fats
Sold in
Canada

At a glance

Parmesan (Kraft) is a product in the category “Fats”. It provides 375 kcal (1,621 kJ) per 100 g. It contains 11% less saturated fat than the median product in its category. Its ingredient list contains 2 additives: E1104 - lipase and E202 - Potassium sorbate. It is sold in Canada.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,621 kJ / 375 kcal 19%
Fat 21 g 30%
Saturated fat 13 g 63%
Carbohydrates 8.3 g 3%
Sugars 0 g 0%
Added sugars 0 g
Protein 42 g 83%
Salt 4.8 g 80%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 358 products in the category “Fats”.

Energy -54%
This product: 375 kcal Category median: 822 kcal
Fat -77%
This product: 20.8 g Category median: 91 g
Saturated fat -11%
This product: 12.5 g Category median: 14 g

Ingredients

partly skimmed milk, salt, modified milk ingredients, bacterial culture, calcium chloride, microbial enzyme, lipase, cellul.ose powder, potassium sorbate. contains: milk ingrédients: lait partiellement écreme, sel, substances laitieres modifies, crobienne, lipase, cellulose de calchen enzyme tyme 0% 2% 0% 15% 0 %

Allergens

Milk

Additives

Frequently asked questions

How many calories are in Parmesan?

Parmesan contains 375 kcal per 100 g.

Is Parmesan vegan?

No. The ingredient list of Parmesan contains at least one animal-derived ingredient.

Which additives does Parmesan contain?

Parmesan contains E1104 - lipase and E202 - Potassium sorbate.

Which allergens are in Parmesan?

According to Open Food Facts, the label of Parmesan lists these allergens: Milk. Always check the package.

Healthier alternatives

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