Photo: Open Food Facts contributors, CC BY-SA
Sourdough Multigrain Rye
Stonemill · 550 g
- Barcode
0062240023393- Category
- Sliced breads
- Serving size
- 2 slices (65 g)
- Sold in
- Canada, world
At a glance
Sourdough Multigrain Rye (Stonemill) is a product in the category “Sliced breads”. It provides 262 kcal (1,123 kJ) per 100 g. One serving of 2 slices (65 g) contains about 170 kcal, or 8% of an adult's daily energy reference intake. It contains 61% less sugar than the median product in its category. Its saturated fat content is close to the median of its category. It contains 30% less salt than the median product in its category. Its ingredient list contains 1 additive: E330 - Citric acid. It is sold in Canada and world.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (2 slices (65 g)) |
|---|---|---|---|
| Energy | 1,123 kJ / 262 kcal | 13% | 730 kJ / 170 kcal |
| Fat | 4.6 g | 7% | 3 g |
| Saturated fat | 0.62 g | 3% | 0.4 g |
| Carbohydrates | 45 g | 17% | 29 g |
| Sugars | 1.5 g | 2% | 1 g |
| Added sugars | 0 g | 0 g | |
| Starch | 0 g | 0 g | |
| Fibre | 4.6 g | 18% | 3 g |
| Protein | 9.2 g | 18% | 6 g |
| Salt | 0.77 g | 13% | 0.5 g |
| Caffeine | 0 mg | 0 mg | |
| Vitamin A | 0 µg | 0 µg | |
| Vitamin E | 0 mg | 0 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Calcium | 31 mg | 20 mg | |
| Iron | 3.1 mg | 2 mg | |
| Magnesium | 0 mg | 0 mg | |
| Potassium | 192 mg | 125 mg | |
| Zinc | 1.2 mg | 0.75 mg | |
| Fruits, vegetables & legumes | 0.19 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,164 products in the category “Sliced breads”.
Ingredients
Wheat flour, Water, Organic sourdough (Organic whole grain rye four, Water, Bacterial culture), whole and ground brown fax seeds, Rolled oats, Sunflower seeds, Golden flax seeds, Yeast, Raisin juice concentrate, Sea salt, Apple cider vinegar, Wheat bran, Durum semolina, Malted barley flour, Millet seeds, Cultured wheat starch, Natural citric acid, Organic whole wheat flour, Enzymes. Contains: Wheat, Rye, Oat, Barley. May Contain: Tree Nuts.
Allergens
May contain traces of
Additives
Frequently asked questions
How many calories are in Sourdough Multigrain Rye?
Sourdough Multigrain Rye contains 262 kcal per 100 g, which is about 170 kcal per serving of 2 slices (65 g).
Does Sourdough Multigrain Rye contain palm oil?
No palm oil was detected in the ingredient list of Sourdough Multigrain Rye.
Which additives does Sourdough Multigrain Rye contain?
Sourdough Multigrain Rye contains E330 - Citric acid.
Which allergens are in Sourdough Multigrain Rye?
According to Open Food Facts, the label of Sourdough Multigrain Rye lists these allergens: Gluten. Always check the package.
Healthier alternatives
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