Photo: Open Food Facts contributors, CC BY-SA
Chips
Ruffles · 200g
- Barcode
0060410047217- Category
- Potato crisps in sunflower oil
- Serving size
- 50g
- Sold in
- Canada
At a glance
Chips (Ruffles) is a product in the category “Potato crisps in sunflower oil”. It provides 560 kcal (2,350 kJ) per 100 g. One serving of 50g contains about 280 kcal, or 14% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. It contains 43% more saturated fat than the median product in its category. It contains 12% more salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (50g) |
|---|---|---|---|
| Energy | 2,350 kJ / 560 kcal | 28% | 1,175 kJ / 280 kcal |
| Fat | 36 g | 51% | 18 g |
| Saturated fat | 4 g | 20% | 2 g |
| Carbohydrates | 52 g | 20% | 26 g |
| Sugars | 0 g | 0% | 0 g |
| Added sugars | 0 g | 0 g | |
| Fibre | 4 g | 16% | 2 g |
| Protein | 6 g | 12% | 3 g |
| Salt | 1.5 g | 24% | 0.73 g |
| Iron | 2 mg | 1 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,540 products in the category “Potato crisps in sunflower oil”.
Ingredients
pomme de terre, huile végétale, sel
Allergens
No allergens declared on the label.
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Chips?
Chips contains 560 kcal per 100 g, which is about 280 kcal per serving of 50g.
Is Chips vegan?
Yes. Based on its ingredient list, Chips does not contain animal-derived ingredients.
Does Chips contain palm oil?
Possibly: some ingredients of Chips may be derived from palm oil.
Which additives does Chips contain?
No E-number additives were identified in the ingredient list of Chips.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
