Photo: Open Food Facts contributors, CC BY-SA
Bacon
- Barcode
0059749943512- Sold in
- Canada
At a glance
Bacon (Selection) is a packaged food product. It provides 360 kcal (1,496 kJ) per 100 g. Its ingredient list contains 2 additives: E250 - Sodium nitrite and E316 - sodium erythorbate. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,496 kJ / 360 kcal | 18% |
| Fat | 34 g | 49% |
| Saturated fat | 14 g | 70% |
| Carbohydrates | 2 g | 1% |
| Sugars | 0 g | 0% |
| Added sugars | 0 g | |
| Protein | 12 g | 24% |
| Salt | 0.85 g | 14% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
pork, water, sugar, salt, potassium chloride, sodium erythorbate, sodium phosphate, sodium nitrite, smoke. ingrédients : porc, eau, sucre, sel, chlorure de potassium, érythorbate de sodium, preparat 1. mettre 2. retirer 3. étaler le entre les 4. faire cui retourna préparati
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Bacon?
Bacon contains 360 kcal per 100 g.
Is Bacon vegan?
No. The ingredient list of Bacon contains at least one animal-derived ingredient.
Which additives does Bacon contain?
Bacon contains E250 - Sodium nitrite and E316 - sodium erythorbate.
