Photo: Open Food Facts contributors, CC BY-SA
Creme glacée
- Barcode
0059263020058- Sold in
- Canada
At a glance
Creme glacée is a packaged food product. It provides 104 kcal (422 kJ) per 100 g. Its ingredient list contains 8 additives: E202 - Potassium sorbate, E338 - Phosphoric acid, E407 - Carrageenan, E410 - Locust bean gum, E412 - Guar gum, and E418 - Gellan gum. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 422 kJ / 104 kcal | 5% |
| Fat | 4.8 g | 7% |
| Saturated fat | 2.8 g | 14% |
| Carbohydrates | 13 g | 5% |
| Sugars | 12 g | 13% |
| Added sugars | 12 g | |
| Protein | 1.6 g | 3% |
| Salt | 0.1 g | 2% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Lait, Crème, Fudge* Sucre (sucre, glucose,) Poudre de lait écrémé, Stabilisant** Arôme naturel et artificiel, • · *Fudge: Glucose-fructose Eau Sucre. Poudre de cacao Amidon de maïs modifié • Sel, Sorbate de potassium, Gomme de gellane, Acide phosphorique ,**Stabilisant: Mono et diglycérides, Gomme de guar, Gomme de cellulose, Polysorbate 80, Carraghénine, Gomme de caroube
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Creme glacée?
Creme glacée contains 104 kcal per 100 g.
Is Creme glacée vegan?
No. The ingredient list of Creme glacée contains at least one animal-derived ingredient.
Does Creme glacée contain palm oil?
Possibly: some ingredients of Creme glacée may be derived from palm oil.
Which additives does Creme glacée contain?
Creme glacée contains E202 - Potassium sorbate, E338 - Phosphoric acid, E407 - Carrageenan, E410 - Locust bean gum, E412 - Guar gum, E418 - Gellan gum, E433 - Polyoxyethylene sorbitan monooleate, and E466 - Sodium carboxy methyl cellulose.