Vegetable Pot Pie

Photo: Open Food Facts contributors, CC BY-SA

Vegetable Pot Pie

Amy's · 213 g

d
Nutri-ScorePoor nutritional quality
3
NOVA groupProcessed food
207
kcalPer 100 g / 100 ml
Moderate fatHigh saturated fatLow sugarModerate salt
Barcode
0042272000203
Serving size
1 serving (213 g)
Sold in
United States

At a glance

Vegetable Pot Pie (Amy's) is a product in the category “Vegetables pies”. It provides 207 kcal (894 kJ) per 100 g. One serving of 1 serving (213 g) contains about 440 kcal, or 22% of an adult's daily energy reference intake. It contains 48% less sugar than the median product in its category. It contains 12% more saturated fat than the median product in its category. Its salt content is close to the median of its category. No E-number additives were identified in its ingredient list. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 serving (213 g))
Energy 894 kJ / 207 kcal 10% 1,905 kJ / 440 kcal
Fat 11 g 16% 24 g
Saturated fat 6.1 g 31% 13 g
Carbohydrates 22 g 8% 46 g
Sugars 1.4 g 2% 3 g
Added sugars 0 g 0 g
Starch 0 g 0 g
Fibre 2.8 g 11% 6 g
Protein 5.2 g 10% 11 g
Salt 0.77 g 13% 1.6 g
Cholesterol 35 mg 75 mg
Calcium 23 mg 50 mg
Iron 1.1 mg 2.4 mg
Potassium 164 mg 350 mg
Fruits, vegetables & legumes 7.6 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 39 products in the category “Vegetables pies”.

Energy -4%
This product: 206.6 kcal Category median: 216 kcal
Sugars -48%
This product: 1.4 g Category median: 2.7 g
Fat -2%
This product: 11.3 g Category median: 11.5 g
Saturated fat +12%
This product: 6.1 g Category median: 5.5 g
Salt -3%
This product: 0.8 g Category median: 0.8 g
Protein -3%
This product: 5.2 g Category median: 5.3 g
Fibre +41%
This product: 2.8 g Category median: 2 g

Ingredients

ORGANIC WHOLE WHEAT FLOUR, FILTERED WATER GRADE AA BUTTER, ORGANIC POTATOES, ORGANIC CARROTS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC PALM OIL, ORGANIC ONIONS, ORGANIC SWEET RICE FLOUR, ORGANIC PEAS, ORGANIC TAMARI (WATER, ORGANIC SOYBEANS, ORGANIC ALCOHOL [TO PRESERVE FRESHNESS], SALT),RICE FLOUR, SEA SALT, HONEY, SPICES, BLACK PEPPER, YEAST EXTRACT, TURMERIC

Allergens

GlutenMilkSoybeans

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in Vegetable Pot Pie?

Vegetable Pot Pie contains 207 kcal per 100 g, which is about 440 kcal per serving of 1 serving (213 g).

Is Vegetable Pot Pie vegan?

No. The ingredient list of Vegetable Pot Pie contains at least one animal-derived ingredient.

Does Vegetable Pot Pie contain palm oil?

Yes, the ingredient list of Vegetable Pot Pie includes palm oil or a palm-derived ingredient.

Which additives does Vegetable Pot Pie contain?

No E-number additives were identified in the ingredient list of Vegetable Pot Pie.

Which allergens are in Vegetable Pot Pie?

According to Open Food Facts, the label of Vegetable Pot Pie lists these allergens: Gluten, Milk, and Soybeans. Always check the package.

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