Photo: Open Food Facts contributors, CC BY-SA
At a glance
Semisoft Cheese (Babybel) is a product in the category “Cheeses”. It provides 350 kcal (1,265 kJ) per 100 g. One serving of 1 portion (20 g) contains about 70 kcal, or 4% of an adult's daily energy reference intake. It contains 100% less sugar than the median product in its category. Its saturated fat content is close to the median of its category. Its salt content is close to the median of its category. No E-number additives were identified in its ingredient list. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 portion (20 g)) |
|---|---|---|---|
| Energy | 1,265 kJ / 350 kcal | 18% | 253 kJ / 70 kcal |
| Fat | 25 g | 36% | 5 g |
| Saturated fat | 18 g | 88% | 3.5 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 0 g | 0% | 0 g |
| Sugars | 0 g | 0% | 0 g |
| Added sugars | 0 g | 0 g | |
| Starch | 0 g | 0 g | |
| Fibre | 0 g | 0% | 0 g |
| Protein | 20 g | 40% | 4 g |
| Salt | 1.8 g | 29% | 0.35 g |
| Cholesterol | 75 mg | 15 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 3,373 products in the category “Cheeses”.
Ingredients
pasteurized cultured milk, salt, microbial enzymes
Allergens
No allergens declared on the label.
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Semisoft Cheese?
Semisoft Cheese contains 350 kcal per 100 g, which is about 70 kcal per serving of 1 portion (20 g).
Is Semisoft Cheese vegan?
No. The ingredient list of Semisoft Cheese contains at least one animal-derived ingredient.
Does Semisoft Cheese contain palm oil?
No palm oil was detected in the ingredient list of Semisoft Cheese.
Which additives does Semisoft Cheese contain?
No E-number additives were identified in the ingredient list of Semisoft Cheese.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
