Photo: Open Food Facts contributors, CC BY-SA
wholemeal sourdough bread
Taste the difference · 400g
- Barcode
00363167- Category
- Wholemeal sliced breads
- Serving size
- 45.0g
- Sold in
- United Kingdom, United States
At a glance
wholemeal sourdough bread (Taste the difference) is a product in the category “Wholemeal sliced breads”. It provides 258 kcal (1,091 kJ) per 100 g. One serving of 45.0g contains about 116 kcal, or 6% of an adult's daily energy reference intake. It contains 35% less sugar than the median product in its category. It contains 20% more saturated fat than the median product in its category. It contains 12% less salt than the median product in its category. Its ingredient list contains 1 additive: E300 - Ascorbic acid. It is sold in United Kingdom and United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (45.0g) |
|---|---|---|---|
| Energy | 1,091 kJ / 258 kcal | 13% | 491 kJ / 116 kcal |
| Fat | 4 g | 6% | 1.8 g |
| Saturated fat | 0.6 g | 3% | 0.27 g |
| Carbohydrates | 42 g | 16% | 19 g |
| Sugars | 2.6 g | 3% | 1.2 g |
| Added sugars | 0 g | 0 g | |
| Fibre | 4.6 g | 18% | 2.1 g |
| Protein | 11 g | 22% | 4.9 g |
| Salt | 0.97 g | 16% | 0.44 g |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 434 products in the category “Wholemeal sliced breads”.
Ingredients
wholemeal british _wheat_ flour, water, rapseed oil, sea salt, _wheat_ gluten, extra virgin olive oil 1%, _soya_ flour, fermented _wheat_ flour, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), _wheat_ flour, flour treatment agent:ascorbic acid.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in wholemeal sourdough bread?
wholemeal sourdough bread contains 258 kcal per 100 g, which is about 116 kcal per serving of 45.0g.
Is wholemeal sourdough bread vegan?
Yes. Based on its ingredient list, wholemeal sourdough bread does not contain animal-derived ingredients.
Does wholemeal sourdough bread contain palm oil?
No palm oil was detected in the ingredient list of wholemeal sourdough bread.
Which additives does wholemeal sourdough bread contain?
wholemeal sourdough bread contains E300 - Ascorbic acid.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
