Photo: Open Food Facts contributors, CC BY-SA
Fresh Mozzarella
BelGioioso · 8 oz
- Barcode
0031142000887- Category
- Mozzarella
- Serving size
- 1 serving (28 g)
- Sold in
- United States
At a glance
Fresh Mozzarella (BelGioioso) is a product in the category “Mozzarella”. It provides 250 kcal (1,025 kJ) per 100 g. One serving of 1 serving (28 g) contains about 70 kcal, or 4% of an adult's daily energy reference intake. Its saturated fat content is close to the median of its category. It contains 27% more salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 serving (28 g)) |
|---|---|---|---|
| Energy | 1,025 kJ / 250 kcal | 13% | 287 kJ / 70 kcal |
| Fat | 18 g | 26% | 5 g |
| Saturated fat | 13 g | 63% | 3.5 g |
| Trans fat | 0 g | 0 g | |
| Carbohydrates | 3.6 g | 1% | 1 g |
| Added sugars | 0 g | 0 g | |
| Starch | 0 g | 0 g | |
| Protein | 18 g | 36% | 5 g |
| Salt | 0.76 g | 13% | 0.21 g |
| Cholesterol | 54 mg | 15 mg | |
| Vitamin A | 214 µg | 60 µg | |
| Calcium | 536 mg | 150 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 650 products in the category “Mozzarella”.
Ingredients
pasteurized milk, vinegar, enzymes, salt.
Allergens
No allergens declared on the label.
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Fresh Mozzarella?
Fresh Mozzarella contains 250 kcal per 100 g, which is about 70 kcal per serving of 1 serving (28 g).
Is Fresh Mozzarella vegan?
No. The ingredient list of Fresh Mozzarella contains at least one animal-derived ingredient.
Does Fresh Mozzarella contain palm oil?
No palm oil was detected in the ingredient list of Fresh Mozzarella.
Which additives does Fresh Mozzarella contain?
No E-number additives were identified in the ingredient list of Fresh Mozzarella.
