Photo: Open Food Facts contributors, CC BY-SA
Creamy Dill Pickle
Taylor Farms · 352 g
- Barcode
0030223060567- Category
- Prepared salads
- Serving size
- 1 portion (175 g)
- Sold in
- Canada
At a glance
Creamy Dill Pickle (Taylor Farms) is a product in the category “Prepared salads”. It provides 150 kcal (628 kJ) per 100 g. One serving of 1 portion (175 g) contains about 263 kcal, or 13% of an adult's daily energy reference intake. It contains 46% less sugar than the median product in its category. It contains 10% more saturated fat than the median product in its category. It contains 30% less salt than the median product in its category. Its ingredient list contains 5 additives: E296 - Malic acid, E392 - Extracts of rosemary, E415 - Xanthan gum, E460 - Cellulose, and E460ii - Powdered cellulose. It is sold in Canada.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 portion (175 g)) |
|---|---|---|---|
| Energy | 150 kcal | 8% | 263 kcal |
| Fat | 6.3 g | 9% | 11 g |
| Saturated fat | 1.4 g | 7% | 2.5 g |
| Carbohydrates | 6.3 g | 2% | 11 g |
| Sugars | 1.7 g | 2% | 3 g |
| Added sugars | 0.22 g | 0.38 g | |
| Starch | 0 g | 0 g | |
| Fibre | 1.1 g | 5% | 2 g |
| Protein | 1.7 g | 3% | 3 g |
| Salt | 0.57 g | 10% | 1 g |
| Cholesterol | 5.7 mg | 10 mg | |
| Vitamin C | 30 mg | 53 mg | |
| Iron | 0.75 mg | 1.3 mg | |
| Fruits, vegetables & legumes | 48 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,005 products in the category “Prepared salads”.
Ingredients
Dill pickle ranch dressing (soybean oil, cultured lowfat buttermilk, water, distilled vinegar, onion, pickles, nonfat dry milk, sugar, cucumber juice, egg yolks, salt, dehydrated garlic, dehydrated onion, spices, xanthan gum, natural flavours, celery seed, mustard seed, red bell pepper), Green cabbage, Cauliflower, Red cabbage, Green leaf lettuce, Kale, Dill pickle crouton crumble (enriched flour, sunflower oil [sunflower oil, rosemary extract {to maintain freshness}], dill seasoning [salt, vinegar powder {maltodextrin, white distilled vinegar}, maltodextrin, garlic powder, malic acid, onion powder, spice, dillweed oil, rice hulls {to prevent caking}], palm oil*, cane sugar, sea salt, yeast), Feta (feta [pasteurized milk, salt, cheese cultures, enzymes], anti-caking [powdered cellulose]), Dill pickle seasoning (processed from: dehydrated onion, dehydrated garlic, salt, dillweed, spice, natural flavour, with silicon dioxide added as an anti-caking agent)
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Creamy Dill Pickle?
Creamy Dill Pickle contains 150 kcal per 100 g, which is about 263 kcal per serving of 1 portion (175 g).
Is Creamy Dill Pickle vegan?
No. The ingredient list of Creamy Dill Pickle contains at least one animal-derived ingredient.
Does Creamy Dill Pickle contain palm oil?
Yes, the ingredient list of Creamy Dill Pickle includes palm oil or a palm-derived ingredient.
Which additives does Creamy Dill Pickle contain?
Creamy Dill Pickle contains E296 - Malic acid, E392 - Extracts of rosemary, E415 - Xanthan gum, E460 - Cellulose, and E460ii - Powdered cellulose.
Healthier alternatives
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