Cheese scones

Photo: Open Food Facts contributors, CC BY-SA

Cheese scones

Marks & Spencer · 280 g

e
Nutri-ScoreBad nutritional quality
4
NOVA groupUltra-processed food
349
kcalPer 100 g / 100 ml
Moderate fatHigh saturated fatLow sugarHigh salt
Barcode
00229630
Sold in
France, United Kingdom

At a glance

Cheese scones (Marks & Spencer) is a packaged food product. It provides 349 kcal (1,463 kJ) per 100 g. Its ingredient list contains 3 additives: E450 - Diphosphates, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate. It is sold in France and United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,463 kJ / 349 kcal 17%
Fat 17 g 24%
Saturated fat 11 g 53%
Carbohydrates 38 g 15%
Sugars 3.1 g 3%
Added sugars 1.6 g
Fibre 2.8 g 11%
Protein 11 g 22%
Salt 2 g 33%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Ingredients

Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Mature Cheddar Cheese (Milk) (20%), Unsalted Butter (Milk) (10%), Buttermilk (7%), Water, Raising Agent: E450, Sodium Bicarbonate, Pasteurised Egg, Sugar, Ground White Pepper

Allergens

Milk

Additives

Frequently asked questions

How many calories are in Cheese scones?

Cheese scones contains 349 kcal per 100 g.

Is Cheese scones vegan?

No. The ingredient list of Cheese scones contains at least one animal-derived ingredient.

Does Cheese scones contain palm oil?

No palm oil was detected in the ingredient list of Cheese scones.

Which additives does Cheese scones contain?

Cheese scones contains E450 - Diphosphates, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.

Which allergens are in Cheese scones?

According to Open Food Facts, the label of Cheese scones lists these allergens: Milk. Always check the package.

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