Photo: Open Food Facts contributors, CC BY-SA
Belgian Waffles
Private Selection · 65 g
- Barcode
0011110893994- Serving size
- 1 serving (65 g)
- Sold in
- United States
At a glance
Belgian Waffles (Private Selection) is a packaged food product. It provides 338 kcal (1,414 kJ) per 100 g. One serving of 1 serving (65 g) contains about 220 kcal, or 11% of an adult's daily energy reference intake. Its ingredient list contains 8 additives: E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E450 - Diphosphates, and E450i - Disodium diphosphate. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 serving (65 g)) |
|---|---|---|---|
| Energy | 1,414 kJ / 338 kcal | 17% | 919 kJ / 220 kcal |
| Fat | 14 g | 20% | 9 g |
| Saturated fat | 2.3 g | 12% | 1.5 g |
| Carbohydrates | 45 g | 17% | 29 g |
| Sugars | 11 g | 12% | 7 g |
| Added sugars | 9.2 g | 6 g | |
| Starch | 0 g | 0 g | |
| Fibre | 1.5 g | 6% | 1 g |
| Protein | 7.7 g | 15% | 5 g |
| Salt | < 0.01 g | 0% | < 0.01 g |
| Cholesterol | 31 mg | 20 mg | |
| Calcium | 0 mg | 0 mg | |
| Iron | 2.3 mg | 1.5 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, WATER, CANOLA AND/OR SOYBEAN OIL, SUGAR, EGGS, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), SALT, SOY LECITHIN, NATURAL FLAVOR.
Allergens
Additives
Frequently asked questions
How many calories are in Belgian Waffles?
Belgian Waffles contains 338 kcal per 100 g, which is about 220 kcal per serving of 1 serving (65 g).
Is Belgian Waffles vegan?
No. The ingredient list of Belgian Waffles contains at least one animal-derived ingredient.
Does Belgian Waffles contain palm oil?
No palm oil was detected in the ingredient list of Belgian Waffles.
Which additives does Belgian Waffles contain?
Belgian Waffles contains E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E450 - Diphosphates, E450i - Disodium diphosphate, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate.
Which allergens are in Belgian Waffles?
According to Open Food Facts, the label of Belgian Waffles lists these allergens: Eggs and Milk. Always check the package.