Round top white bread

Photo: Open Food Facts contributors, CC BY-SA

Round top white bread

Kroger · 20 oz

d
Nutri-ScorePoor nutritional quality
4
NOVA groupUltra-processed food
259
kcalPer 100 g / 100 ml
Moderate fatLow saturated fatModerate sugarModerate salt
Barcode
0011110001207
Serving size
1 SLICE (26 g)
Sold in
United States

At a glance

Round top white bread (Kroger) is a product in the category “Sliced breads”. It provides 259 kcal (1,144 kJ) per 100 g. One serving of 1 SLICE (26 g) contains about 67 kcal, or 3% of an adult's daily energy reference intake. It contains 90% more sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 20% more salt than the median product in its category. Its ingredient list contains 12 additives: E282 - calcium propionate, E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, E341i - Monocalcium phosphate, and E471 - Mono- and diglycerides of fatty acids. It is sold in United States.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 SLICE (26 g))
Energy 1,144 kJ / 259 kcal 13% 298 kJ / 67 kcal
Fat 3.7 g 5% 0.96 g
Saturated fat 0 g 0% 0 g
Trans fat 0 g 0 g
Carbohydrates 52 g 20% 13 g
Sugars 7.4 g 8% 1.9 g
Added sugars 12 g 3 g
Fibre 0 g 0% 0 g
Protein 7.4 g 15% 1.9 g
Salt 1.3 g 22% 0.34 g
Cholesterol 0 mg 0 mg
Vitamin A 0 µg 0 µg
Vitamin C 0 mg 0 mg
Calcium 0 mg 0 mg
Iron 2.8 mg 0.72 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 1,164 products in the category “Sliced breads”.

Energy 0%
This product: 259.3 kcal Category median: 260.5 kcal
Sugars +90%
This product: 7.4 g Category median: 3.9 g
Fat +3%
This product: 3.7 g Category median: 3.6 g
Saturated fat -100%
This product: 0 g Category median: 0.6 g
Salt +20%
This product: 1.3 g Category median: 1.1 g
Protein -15%
This product: 7.4 g Category median: 8.7 g
Fibre -100%
This product: 0 g Category median: 3.9 g

Ingredients

unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, contains 2% or less of: yeast, salt, soybean oil, wheat gluten, dough conditioners (sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono-and diglycerides, azodicarbonamide and/or enzymes), soy flour, yeast food (ammonium sulfate), monocalcium phosphate, calcium sulfate, soy lecithin, calcium propionate (to retard spoilage),

Allergens

GlutenSoybeans

Additives

Frequently asked questions

How many calories are in Round top white bread?

Round top white bread contains 259 kcal per 100 g, which is about 67 kcal per serving of 1 SLICE (26 g).

Does Round top white bread contain palm oil?

Possibly: some ingredients of Round top white bread may be derived from palm oil.

Which additives does Round top white bread contain?

Round top white bread contains E282 - calcium propionate, E322 - Lecithins, E322i - Lecithin, E341 - Calcium phosphates, E341i - Monocalcium phosphate, E471 - Mono- and diglycerides of fatty acids, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E481 - Sodium stearoyl-2-lactylate, E516 - Calcium sulphate, E517 - Ammonium sulphate, E916 - Calcium iodate, and E930 - calcium peroxide.

Which allergens are in Round top white bread?

According to Open Food Facts, the label of Round top white bread lists these allergens: Gluten and Soybeans. Always check the package.

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