Photo: Open Food Facts contributors, CC BY-SA
Roggenbrot
Freya's · 750 g
- Barcode
9414987011682- Category
- Multigrain sliced breads
- Serving size
- 1 portion (83 g)
- Sold in
- France, New Zealand
At a glance
Roggenbrot (Freya's) is a product in the category “Multigrain sliced breads”. It provides 242 kcal (1,018 kJ) per 100 g. One serving of 1 portion (83 g) contains about 201 kcal, or 10% of an adult's daily energy reference intake. It contains 24% less sugar than the median product in its category. It contains 25% less saturated fat than the median product in its category. It contains 10% less salt than the median product in its category. Its ingredient list contains 3 additives: E263 - Calcium acetate, E330 - Citric acid, and E481 - Sodium stearoyl-2-lactylate. It is sold in France and New Zealand.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 portion (83 g)) |
|---|---|---|---|
| Energy | 1,018 kJ / 242 kcal | 12% | 845 kJ / 201 kcal |
| Fat | 2.9 g | 4% | 2.4 g |
| Saturated fat | 0.6 g | 3% | 0.5 g |
| Carbohydrates | 41 g | 16% | 34 g |
| Sugars | 2.9 g | 3% | 2.4 g |
| Added sugars | 1.2 g | 1 g | |
| Starch | 0 g | 0 g | |
| Fibre | 4.6 g | 18% | 3.8 g |
| Protein | 10 g | 20% | 8.4 g |
| Salt | 0.9 g | 15% | 0.75 g |
| Caffeine | 0 mg | 0 mg | |
| Vitamin A | 0 µg | 0 µg | |
| Vitamin E | 0 mg | 0 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Iron | 0 mg | 0 mg | |
| Magnesium | 0 mg | 0 mg | |
| Zinc | 0 mg | 0 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 250 products in the category “Multigrain sliced breads”.
Ingredients
Water, wheat flour, kibbled wheat 17%, kibbled rye 6%, wheat gluten, rye meal 3%, sugar, yeast, iodised salt, malted barley, linseeds, sesame seeds, canola oil, soy flour, emulsifier (481), kibbled soy, acidity regulators (263, 330), vitamin (folic acid).
Allergens
Additives
Frequently asked questions
How many calories are in Roggenbrot?
Roggenbrot contains 242 kcal per 100 g, which is about 201 kcal per serving of 1 portion (83 g).
Does Roggenbrot contain palm oil?
No palm oil was detected in the ingredient list of Roggenbrot.
Which additives does Roggenbrot contain?
Roggenbrot contains E263 - Calcium acetate, E330 - Citric acid, and E481 - Sodium stearoyl-2-lactylate.
Which allergens are in Roggenbrot?
According to Open Food Facts, the label of Roggenbrot lists these allergens: Gluten, Sesame seeds, and Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
