Photo: Open Food Facts contributors, CC BY-SA
Basmati Rice
Sun Rice · 2 x 120 g
- Barcode
9310140005744- Category
- Basmati rices
- Serving size
- 1 serving (120 g)
- Sold in
- New Zealand
At a glance
Basmati Rice (Sun Rice) is a product in the category “Basmati rices”. It provides 165 kcal (723 kJ) per 100 g. One serving of 1 serving (120 g) contains about 198 kcal, or 10% of an adult's daily energy reference intake. It contains 253% more saturated fat than the median product in its category. It contains 17% less fibre than the median product in its category. Its ingredient list contains 2 additives: E307b - concentrated tocopherol and E471 - Mono- and diglycerides of fatty acids. It is sold in New Zealand.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 serving (120 g)) |
|---|---|---|---|
| Energy | 723 kJ / 165 kcal | 8% | 867 kJ / 198 kcal |
| Fat | 3.1 g | 4% | 3.7 g |
| Saturated fat | 0.92 g | 5% | 1.1 g |
| Carbohydrates | 32 g | 12% | 38 g |
| Added sugars | 0 g | 0 g | |
| Starch | 0 g | 0 g | |
| Fibre | 0.83 g | 3% | 1 g |
| Protein | 3.9 g | 8% | 4.7 g |
| Salt | 0.01 g | 0% | 0.02 g |
| Caffeine | 0 mg | 0 mg | |
| Vitamin A | 0 µg | 0 µg | |
| Vitamin E | 0 mg | 0 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Iron | 0 mg | 0 mg | |
| Magnesium | 0 mg | 0 mg | |
| Zinc | 0 mg | 0 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 276 products in the category “Basmati rices”.
Ingredients
Water, Basmati White Rice, Vegetable Oil, Stabiliser (471), Antioxidant (307b)
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Basmati Rice?
Basmati Rice contains 165 kcal per 100 g, which is about 198 kcal per serving of 1 serving (120 g).
Does Basmati Rice contain palm oil?
Possibly: some ingredients of Basmati Rice may be derived from palm oil.
Which additives does Basmati Rice contain?
Basmati Rice contains E307b - concentrated tocopherol and E471 - Mono- and diglycerides of fatty acids.
