Photo: Open Food Facts contributors, CC BY-SA
At a glance
Butter (Devondale) is a product in the category “Butters”. It provides 27 kcal (114 kJ) per 100 g. One serving of 1 portion (5 g) contains about 1 kcal, or 0% of an adult's daily energy reference intake. It contains 83% less sugar than the median product in its category. It contains 97% less saturated fat than the median product in its category. It contains 87% less salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Australia.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 portion (5 g)) |
|---|---|---|---|
| Energy | 114 kJ / 27 kcal | 1% | 6 kJ / 1 kcal |
| Fat | 3 g | 4% | 0.15 g |
| Saturated fat | 1.3 g | 7% | 0.07 g |
| Carbohydrates | 0.1 g | 0% | < 0.01 g |
| Sugars | 0.1 g | 0% | < 0.01 g |
| Added sugars | 0 g | 0 g | |
| Protein | 0.1 g | 0% | < 0.01 g |
| Salt | 0.05 g | 1% | < 0.01 g |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 771 products in the category “Butters”.
Ingredients
butter (43%) (cream, water, salt), water, canola oil, buttermilk powder, salt, vitamins a&d, natural colour. contains milk.
Allergens
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Butter?
Butter contains 27 kcal per 100 g, which is about 1 kcal per serving of 1 portion (5 g).
Is Butter vegan?
No. The ingredient list of Butter contains at least one animal-derived ingredient.
Does Butter contain palm oil?
No palm oil was detected in the ingredient list of Butter.
Which additives does Butter contain?
No E-number additives were identified in the ingredient list of Butter.
Which allergens are in Butter?
According to Open Food Facts, the label of Butter lists these allergens: Milk. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
