Photo: Open Food Facts contributors, CC BY-SA
At a glance
Brown Bread (Kitty) is a product in the category “Breads”. It provides 327 kcal (1,384 kJ) per 100 g. It contains 160% more sugar than the median product in its category. It contains 37% less saturated fat than the median product in its category. It contains 31% less salt than the median product in its category. Its ingredient list contains 6 additives: E270 - Lactic acid, E282 - calcium propionate, E297 - Fumaric acid, E300 - Ascorbic acid, E341 - Calcium phosphates, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids. It is sold in India.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,384 kJ / 327 kcal | 16% |
| Fat | 1.7 g | 2% |
| Saturated fat | 0.3 g | 2% |
| Carbohydrates | 61 g | 24% |
| Sugars | 7.3 g | 8% |
| Added sugars | 5.7 g | |
| Polyols | 0 g | |
| Starch | 46 g | |
| Fibre | 8.4 g | 34% |
| Protein | 12 g | 25% |
| Salt | 0.79 g | 13% |
| Cholesterol | 0.04 mg | |
| Alcohol | 0 % vol | |
| Vitamin A | 1.2 µg | |
| Vitamin D | 0.11 µg | |
| Vitamin E | 0.64 mg | |
| Vitamin C | 0.22 mg | |
| Vitamin B12 | 0.04 µg | |
| Calcium | 37 mg | |
| Iron | 2.4 mg | |
| Magnesium | 81 mg | |
| Potassium | 430 mg | |
| Zinc | 2.5 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 4,339 products in the category “Breads”.
Ingredients
Whole Wheat Flour (Atta) (32.7%), Refined Wheat Flour (Maida)(27.3%), Yeast, Sugar, Gluten, Wheat Bran, Iodized Salt, Edible Vegetable Oil (Refined Rice Bran Oil, Refined Palmolein Oil), Preservatives (282, 200) Emulsifiers (472e), Acidity Regulators (341(1), 270, 297), Antioxidant (300)
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Brown Bread?
Brown Bread contains 327 kcal per 100 g.
Does Brown Bread contain palm oil?
Yes, the ingredient list of Brown Bread includes palm oil or a palm-derived ingredient.
Which additives does Brown Bread contain?
Brown Bread contains E270 - Lactic acid, E282 - calcium propionate, E297 - Fumaric acid, E300 - Ascorbic acid, E341 - Calcium phosphates, and E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids.
