Photo: Open Food Facts contributors, CC BY-SA
GLuTEN FREE Crackers
gullón · 200g
- Barcode
8410376045017- Category
- Crackers (Appetizers)
- Sold in
- France, Morocco, United Kingdom
At a glance
GLuTEN FREE Crackers (gullón) is a product in the category “Crackers (Appetizers)”. It provides 454 kcal (1,912 kJ) per 100 g. It contains 94% more sugar than the median product in its category. It contains 46% less saturated fat than the median product in its category. It contains 33% more salt than the median product in its category. Its ingredient list contains 2 additives: E322 - Lecithins and E322i - Lecithin. It is sold in France, Morocco, and United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,912 kJ / 454 kcal | 23% |
| Fat | 14 g | 20% |
| Saturated fat | 1.5 g | 8% |
| Carbohydrates | 79 g | 30% |
| Sugars | 6 g | 7% |
| Added sugars | 0 g | |
| Starch | 0 g | |
| Fibre | 2.7 g | 11% |
| Protein | 1.7 g | 3% |
| Salt | 2.4 g | 40% |
| Caffeine | 0 mg | |
| Vitamin A | 0 µg | |
| Vitamin E | 0 mg | |
| Vitamin C | 0 mg | |
| Iron | 0 mg | |
| Magnesium | 0 mg | |
| Zinc | 0 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 2,329 products in the category “Crackers (Appetizers)”.
Ingredients
corn starch, corn flour, vegetable oil, sunflower oil (oleic), syrup of glucose and fructose but, potato starch, rice starch, sugar, salt powder was up (carbonate acid sodium carbonate acid dammonium), emulsifier (soya lecithin), wheat-free, lactose-free, blood proténqs of milk without eggs without nuts, store in a cool and dry place, out of sunlight once opened, keep it in the same conditions and close after each use, gluten fri
Allergens
Additives
Frequently asked questions
How many calories are in GLuTEN FREE Crackers?
GLuTEN FREE Crackers contains 454 kcal per 100 g.
Does GLuTEN FREE Crackers contain palm oil?
Possibly: some ingredients of GLuTEN FREE Crackers may be derived from palm oil.
Which additives does GLuTEN FREE Crackers contain?
GLuTEN FREE Crackers contains E322 - Lecithins and E322i - Lecithin.
Which allergens are in GLuTEN FREE Crackers?
According to Open Food Facts, the label of GLuTEN FREE Crackers lists these allergens: Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
