Photo: Open Food Facts contributors, CC BY-SA
At a glance
Cajun (Maggi) is a product in the category “Spices”. It provides 308 kcal (1,296 kJ) per 100 g. It contains 165% more sugar than the median product in its category. It contains 13% less saturated fat than the median product in its category. It contains 63% more salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Ireland and United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,296 kJ / 308 kcal | 15% |
| Fat | 5.7 g | 8% |
| Saturated fat | 0.7 g | 3% |
| Carbohydrates | 52 g | 20% |
| Sugars | 18 g | 20% |
| Added sugars | 7.3 g | |
| Fibre | 9.6 g | 38% |
| Protein | 7.8 g | 16% |
| Salt | 16 g | 261% |
| Fruits, vegetables & legumes | 45 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,015 products in the category “Spices”.
Ingredients
herbs and spices (paprika (14,5%), coriander (1,9%), cumin (1,9%), black pepper, fennel seeds, parsley, oregano, cayenne chilli pepper (0,59%), thyme), corn starch, salt, vegetables (onion, tómato), garlic, sugar, flavors (with milk ), sunflower oil,
Allergens
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Cajun?
Cajun contains 308 kcal per 100 g.
Does Cajun contain palm oil?
No palm oil was detected in the ingredient list of Cajun.
Which additives does Cajun contain?
No E-number additives were identified in the ingredient list of Cajun.
Which allergens are in Cajun?
According to Open Food Facts, the label of Cajun lists these allergens: Milk. Always check the package.
