Mantequilla Eugenia

Photo: Open Food Facts contributors, CC BY-SA

Mantequilla Eugenia

Eugenia · 5g

?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
726
kcalPer 100 g / 100 ml
High fatHigh saturated fat
Barcode
75005498
Category
Butters
Serving size
100 g
Sold in
Spain

At a glance

Mantequilla Eugenia is a product in the category “Butters”. It provides 726 kcal (2,984 kJ) per 100 g. One serving of 100 g contains about 726 kcal, or 36% of an adult's daily energy reference intake. Its saturated fat content is close to the median of its category. Its ingredient list contains 6 additives: E202 - Potassium sorbate, E211 - Sodium benzoate, E321 - Butylated hydroxytoluene, E322 - Lecithins, E322i - Lecithin, and E330 - Citric acid. It is sold in Spain.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (100 g)
Energy 2,984 kJ / 726 kcal 36% 2,984 kJ / 726 kcal
Fat 80 g 114% 80 g
Saturated fat 51 g 255% 51 g
Trans fat 0.26 g 0.26 g
Carbohydrates 1 g 0% 1 g
Added sugars 0 g 0 g
Protein 0.4 g 1% 0.4 g
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 771 products in the category “Butters”.

Energy 0%
This product: 726 kcal Category median: 727 kcal
Fat 0%
This product: 80 g Category median: 80 g
Saturated fat +2%
This product: 51 g Category median: 50 g
Protein -33%
This product: 0.4 g Category median: 0.6 g

Ingredients

MANTEQUILLA 54% (GRASA BUTÍRICA, LECHE DESCREMADA RECONSTITUIDA, AGUA, SABORIZANTES, LECITINA DE SOYA, BENZOATO DE SODIO, SORBATO DE POTASIO, SAL YODADA, EXTRACTO DE ANNATO, ACIDO CITRICO, BHT), AGUA, GRASAS Y/0 ACEITES VEGETALES PARCIALMENTE HIDRÓGENADOS 28%

Allergens

Soybeans

Additives

Frequently asked questions

How many calories are in Mantequilla Eugenia?

Mantequilla Eugenia contains 726 kcal per 100 g, which is about 726 kcal per serving of 100 g.

Is Mantequilla Eugenia vegan?

No. The ingredient list of Mantequilla Eugenia contains at least one animal-derived ingredient.

Does Mantequilla Eugenia contain palm oil?

Possibly: some ingredients of Mantequilla Eugenia may be derived from palm oil.

Which additives does Mantequilla Eugenia contain?

Mantequilla Eugenia contains E202 - Potassium sorbate, E211 - Sodium benzoate, E321 - Butylated hydroxytoluene, E322 - Lecithins, E322i - Lecithin, and E330 - Citric acid.

Which allergens are in Mantequilla Eugenia?

According to Open Food Facts, the label of Mantequilla Eugenia lists these allergens: Soybeans. Always check the package.

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