Gluten Free Seeded Bread

Photo: Open Food Facts contributors, CC BY-SA

Gluten Free Seeded Bread

Dillon Organic · 275 g

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
373
kcalPer 100 g / 100 ml
High fatModerate saturated fatLow sugarHigh salt
Barcode
5070000210636
Serving size
1 slice (67 g)
Sold in
United Kingdom

At a glance

Gluten Free Seeded Bread (Dillon Organic) is a product in the category “Gluten-free breads”. It provides 373 kcal (1,561 kJ) per 100 g. One serving of 1 slice (67 g) contains about 250 kcal, or 12% of an adult's daily energy reference intake. It contains 54% less sugar than the median product in its category. It contains 271% more saturated fat than the median product in its category. It contains 43% more salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 slice (67 g))
Energy 1,561 kJ / 373 kcal 19% 1,046 kJ / 250 kcal
Fat 28 g 40% 19 g
Saturated fat 2.6 g 13% 1.7 g
Carbohydrates 16 g 6% 11 g
Sugars 1.1 g 1% 0.74 g
Added sugars 0 g 0 g
Fibre 9.6 g 38% 6.4 g
Protein 10 g 20% 6.7 g
Salt 1.6 g 26% 1.1 g
Fruits, vegetables & legumes 3.2 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 220 products in the category “Gluten-free breads”.

Energy +50%
This product: 373 kcal Category median: 248.4 kcal
Sugars -54%
This product: 1.1 g Category median: 2.4 g
Fat +414%
This product: 28 g Category median: 5.5 g
Saturated fat +271%
This product: 2.6 g Category median: 0.7 g
Salt +43%
This product: 1.6 g Category median: 1.1 g
Protein +144%
This product: 10 g Category median: 4.1 g
Fibre +54%
This product: 9.6 g Category median: 6.2 g

Ingredients

Water, seeds* 31.8% (sunflower*, brown flaxseed*. pumpkin, yellow flaxseed, millet*), gluten free oats, sunflower oil*, apple cider vinegar*, psyllium husk, apple fibre*, sea salt *Organic.

Allergens

No allergens declared on the label.

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in Gluten Free Seeded Bread?

Gluten Free Seeded Bread contains 373 kcal per 100 g, which is about 250 kcal per serving of 1 slice (67 g).

Is Gluten Free Seeded Bread vegan?

Yes. Based on its ingredient list, Gluten Free Seeded Bread does not contain animal-derived ingredients.

Does Gluten Free Seeded Bread contain palm oil?

No palm oil was detected in the ingredient list of Gluten Free Seeded Bread.

Which additives does Gluten Free Seeded Bread contain?

No E-number additives were identified in the ingredient list of Gluten Free Seeded Bread.

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