Cheesecake

Photo: Open Food Facts contributors, CC BY-SA

Cheesecake

Toblerone · 430g

d
Nutri-ScorePoor nutritional quality
4
NOVA groupUltra-processed food
351
kcalPer 100 g / 100 ml
High fatHigh saturated fatHigh sugarModerate salt
Barcode
5060012436209
Category
Cheesecakes
Serving size
6 servings
Sold in
United Kingdom

At a glance

Cheesecake (Toblerone) is a product in the category “Cheesecakes”. It provides 351 kcal (1,469 kJ) per 100 g. It contains 14% less sugar than the median product in its category. Its saturated fat content is close to the median of its category. Its salt content is close to the median of its category. Its ingredient list contains 8 additives: E202 - Potassium sorbate, E322 - Lecithins, E322i - Lecithin, E471 - Mono- and diglycerides of fatty acids, E500 - Sodium carbonates, and E500ii - Sodium hydrogen carbonate. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,469 kJ / 351 kcal 18%
Fat 26 g 37%
Saturated fat 10 g 51%
Carbohydrates 33 g 13%
Sugars 19 g 21%
Added sugars 11 g
Fibre 5.7 g 23%
Protein 5.7 g 11%
Salt 0.37 g 6%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 175 products in the category “Cheesecakes”.

Energy +5%
This product: 351.2 kcal Category median: 334 kcal
Sugars -14%
This product: 19.2 g Category median: 22.4 g
Fat +37%
This product: 26 g Category median: 19 g
Saturated fat +4%
This product: 10.3 g Category median: 9.9 g
Salt +6%
This product: 0.4 g Category median: 0.4 g
Protein +16%
This product: 5.7 g Category median: 4.9 g
Fibre +423%
This product: 5.7 g Category median: 1.1 g

Ingredients

Biscuit Crumb (18%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal Flour (Wheat), Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Partially Inverted Sugar Syrup, Raising Agents: Sodium Bicarbonate (E500), Ammonium Bicarbonate (E503), Salt), Single Cream (Milk), Toblerone (13%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Honey (3%), Milk Fat, Almonds (1.6%), Emulsifier: Soya Lecithin, Egg White, Flavouring), Vegetable Oils (Rapeseed Oil, Palm Oil), Skimmed Milk, Full Fat Soft Cheese (9%) (Whole Milk, Whipping Cream (Milk), Milk Solids, Salt, Cornflour, Lactic Culture (Milk), Preservative: Potassium Sorbate (E202)), Sugar, Whole Egg, Whipping Cream (Milk), Water, Tapioca Starch, Cornflour, Cocoa Powder (1%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Flavouring, Emulsifier: Mono - and Diglycerides of Fatty Acids (E471) (from Vegetable Origin), Starter Culture (Milk)

Allergens

EggsGlutenMilkTree nutsSoybeans

Additives

Frequently asked questions

How many calories are in Cheesecake?

Cheesecake contains 351 kcal per 100 g.

Is Cheesecake vegan?

No. The ingredient list of Cheesecake contains at least one animal-derived ingredient.

Does Cheesecake contain palm oil?

Yes, the ingredient list of Cheesecake includes palm oil or a palm-derived ingredient.

Which additives does Cheesecake contain?

Cheesecake contains E202 - Potassium sorbate, E322 - Lecithins, E322i - Lecithin, E471 - Mono- and diglycerides of fatty acids, E500 - Sodium carbonates, E500ii - Sodium hydrogen carbonate, E503 - Ammonium carbonates, and E503ii - Ammonium hydrogen carbonate.

Which allergens are in Cheesecake?

According to Open Food Facts, the label of Cheesecake lists these allergens: Eggs, Gluten, Milk, Tree nuts, and Soybeans. Always check the package.

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