Spelt grain

Photo: Open Food Facts contributors, CC BY-SA

Spelt grain

Whole Foods · 500 g

a
Nutri-ScoreVery good nutritional quality
332
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarLow salt
Barcode
5025962022636
Sold in
United Kingdom

At a glance

Spelt grain (Whole Foods) is a product in the category “Cereal grains”. It provides 332 kcal (1,403 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 100% less saturated fat than the median product in its category. It contains 43% more fibre than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 1,403 kJ / 332 kcal 17%
Fat 2 g 3%
Saturated fat 0 g 0%
Carbohydrates 61 g 23%
Sugars 2 g 2%
Added sugars 0 g
Fibre 11 g 44%
Protein 15 g 30%
Salt 0.03 g 0%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 121 products in the category “Cereal grains”.

Energy -8%
This product: 332 kcal Category median: 359 kcal
Sugars -7%
This product: 2 g Category median: 2.2 g
Fat -44%
This product: 2 g Category median: 3.6 g
Saturated fat -100%
This product: 0 g Category median: 0.7 g
Protein +30%
This product: 15 g Category median: 11.5 g
Fibre +43%
This product: 11 g Category median: 7.7 g

Ingredients

Organic Spelt Grain.

Allergens

No allergens declared on the label.

May contain traces of

GlutenTree nutsPeanutsSesame seedsSoybeans

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in Spelt grain?

Spelt grain contains 332 kcal per 100 g.

Which additives does Spelt grain contain?

No E-number additives were identified in the ingredient list of Spelt grain.

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