Sea Salt & Cider Vinegar Veggie Cakes

Photo: Open Food Facts contributors, CC BY-SA

Sea Salt & Cider Vinegar Veggie Cakes

Kallø

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
422
kcalPer 100 g / 100 ml
Moderate fatLow saturated fatLow sugarModerate salt
Barcode
5013665116738
Category
Appetizers
Serving size
1 lentil cake (9.3 g)
Sold in
United Kingdom

At a glance

Sea Salt & Cider Vinegar Veggie Cakes (Kallø) is a product in the category “Appetizers”. It provides 422 kcal (1,750 kJ) per 100 g. One serving of 1 lentil cake (9.3 g) contains about 39 kcal, or 2% of an adult's daily energy reference intake. It contains 53% less sugar than the median product in its category. It contains 59% less saturated fat than the median product in its category. It contains 37% less salt than the median product in its category. Its ingredient list contains 1 additive: E330 - Citric acid. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 lentil cake (9.3 g))
Energy 1,750 kJ / 422 kcal 21% 163 kJ / 39 kcal
Fat 12 g 17% 1.1 g
Saturated fat 1.2 g 6% 0.11 g
Carbohydrates 50 g 19% 4.7 g
Sugars 1.4 g 2% 0.13 g
Added sugars 0 g 0 g
Polyols 0.17 g 0.02 g
Starch 7.8 g 0.72 g
Fibre 6 g 24% 0.56 g
Protein 24 g 48% 2.2 g
Salt 1 g 17% 0.09 g
Cholesterol 0 mg 0 mg
Alcohol 0 % vol
Vitamin A 0 µg 0 µg
Vitamin D 0 µg 0 µg
Vitamin E 3.4 mg 0.32 mg
Vitamin C 1.1 mg 0.11 mg
Vitamin B12 0 µg 0 µg
Calcium 32 mg 3 mg
Iron 1.1 mg 0.1 mg
Magnesium 57 mg 5.3 mg
Potassium 176 mg 16 mg
Zinc 0.75 mg 0.07 mg
Fruits, vegetables & legumes 82 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 1,060 products in the category “Appetizers”.

Energy -1%
This product: 422 kcal Category median: 426 kcal
Sugars -53%
This product: 1.4 g Category median: 3 g
Fat -29%
This product: 12 g Category median: 17 g
Saturated fat -59%
This product: 1.2 g Category median: 2.9 g
Salt -37%
This product: 1 g Category median: 1.6 g
Protein +208%
This product: 24 g Category median: 7.8 g
Fibre +114%
This product: 6 g Category median: 2.8 g

Ingredients

Lentil flour (76%), rapeseed oil, sea salt & cider vinegar seasoning (7%) [natural flavouring, sea salt, acidity regulator: citric acid; vinegar powder, apple cider vinegar powder], green peas (6%).

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Sea Salt & Cider Vinegar Veggie Cakes?

Sea Salt & Cider Vinegar Veggie Cakes contains 422 kcal per 100 g, which is about 39 kcal per serving of 1 lentil cake (9.3 g).

Is Sea Salt & Cider Vinegar Veggie Cakes vegan?

Yes. Based on its ingredient list, Sea Salt & Cider Vinegar Veggie Cakes does not contain animal-derived ingredients.

Does Sea Salt & Cider Vinegar Veggie Cakes contain palm oil?

No palm oil was detected in the ingredient list of Sea Salt & Cider Vinegar Veggie Cakes.

Which additives does Sea Salt & Cider Vinegar Veggie Cakes contain?

Sea Salt & Cider Vinegar Veggie Cakes contains E330 - Citric acid.

Healthier alternatives

Popular products from the same category with a better Nutri-Score.

More from Kallø

See all →