Battered Haddock

Photo: Open Food Facts contributors, CC BY-SA

Battered Haddock

Iceland

?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
191
kcalPer 100 g / 100 ml
Barcode
5010482789473
Sold in
United Kingdom

At a glance

Battered Haddock (Iceland) is a packaged food product. It provides 191 kcal (803 kJ) per 100 g. Its ingredient list contains 3 additives: E450 - Diphosphates, E500 - Sodium carbonates, and E503 - Ammonium carbonates. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 803 kJ / 191 kcal 10%
Fat 7 g 10%
Saturated fat 0.8 g 4%
Carbohydrates 18 g 7%
Sugars 0.4 g 0%
Added sugars 0 g
Polyols 0 g
Starch 17 g
Fibre 1.3 g 5%
Protein 14 g 27%
Salt 0.6 g 10%
Cholesterol 23 mg
Alcohol 0 % vol
Vitamin A 0.54 µg
Vitamin D 0.17 µg
Vitamin E 2 mg
Vitamin C 0.06 mg
Vitamin B12 0.58 µg
Calcium 13 mg
Iron 0.7 mg
Magnesium 35 mg
Potassium 232 mg
Zinc 0.66 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Ingredients

haddock (fish) (52%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, rapeseed oil, rice flour, maize flour, maize starch, salt, tapioca starch, raising agents: sodium carbonates, diphosphates, ammonium carbonates

Allergens

Fish

Additives

Frequently asked questions

How many calories are in Battered Haddock?

Battered Haddock contains 191 kcal per 100 g.

Is Battered Haddock vegan?

No. The ingredient list of Battered Haddock contains at least one animal-derived ingredient.

Does Battered Haddock contain palm oil?

No palm oil was detected in the ingredient list of Battered Haddock.

Which additives does Battered Haddock contain?

Battered Haddock contains E450 - Diphosphates, E500 - Sodium carbonates, and E503 - Ammonium carbonates.

Which allergens are in Battered Haddock?

According to Open Food Facts, the label of Battered Haddock lists these allergens: Fish. Always check the package.

More from Iceland

See all →