Photo: Open Food Facts contributors, CC BY-SA
Turkey Breast Chunks
- Barcode
5010236102121- Category
- Turkey breasts
- Serving size
- 1 portion (160 g)
- Sold in
- United Kingdom
At a glance
Turkey Breast Chunks (Bernard Matthews) is a product in the category “Turkey breasts”. It provides 97 kcal (405 kJ) per 100 g. One serving of 1 portion (160 g) contains about 155 kcal, or 8% of an adult's daily energy reference intake. Its ingredient list contains 3 additives: E392 - Extracts of rosemary, E407 - Carrageenan, and E450 - Diphosphates. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 portion (160 g)) |
|---|---|---|---|
| Energy | 405 kJ / 97 kcal | 5% | 648 kJ / 155 kcal |
| Fat | 0.8 g | 1% | 1.3 g |
| Carbohydrates | 1.9 g | 1% | 3 g |
| Added sugars | 1.1 g | 1.8 g | |
| Protein | 20 g | 40% | 32 g |
| Fruits, vegetables & legumes | 0.02 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 156 products in the category “Turkey breasts”.
Ingredients
Nutritional Information Turkey Breast (90%), Milk Typical Values Per100g As Sold Protein, Starch, Dextrose, Energy 410kJ / 97kcal Natural Flavourings, Stabilisers Fat 08g (Carrageenan, Diphosphates), Saturates 02g Salt, Rosemary Extract, Oregano, Carbohydrate 19g Nutmeg For allergens see Sugars 14g in bold Fibre <05g Gluten Free Protein 202g No artificial colours or flavours Salt 11g
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Turkey Breast Chunks?
Turkey Breast Chunks contains 97 kcal per 100 g, which is about 155 kcal per serving of 1 portion (160 g).
Which additives does Turkey Breast Chunks contain?
Turkey Breast Chunks contains E392 - Extracts of rosemary, E407 - Carrageenan, and E450 - Diphosphates.
