蒲焼のたれ

Photo: Open Food Facts contributors, CC BY-SA

蒲焼のたれ

Banjo · 80ml

?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
157
kcalPer 100 g / 100 ml
Low fatHigh salt
Barcode
4968666601008
Sold in
Japan

At a glance

蒲焼のたれ (Banjo) is a packaged food product. It provides 157 kcal (657 kJ) per 100 g. Its ingredient list contains 2 additives: E14XX - Modified Starch and E415 - Xanthan gum. It is sold in Japan.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 157 kcal 8%
Fat 0.2 g 0%
Added sugars 22 g
Protein 3 g 6%
Salt 5.5 g 92%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Ingredients

しょうゆ(小麦・大豆を含む)(国内製造)、砂糖、発酵調味料、しょうゆ加工品(小麦・大豆を含む)、たんぱく加水分解物(大豆を含む)、うなぎエキス(小麦・大豆を含む)、酵母エキス/増粘剤(加工デンプン、キサンタンガム)

Allergens

GlutenSoybeans

Additives

Frequently asked questions

How many calories are in 蒲焼のたれ?

蒲焼のたれ contains 157 kcal per 100 g.

Does 蒲焼のたれ contain palm oil?

No palm oil was detected in the ingredient list of 蒲焼のたれ.

Which additives does 蒲焼のたれ contain?

蒲焼のたれ contains E14XX - Modified Starch and E415 - Xanthan gum.

Which allergens are in 蒲焼のたれ?

According to Open Food Facts, the label of 蒲焼のたれ lists these allergens: Gluten and Soybeans. Always check the package.