Photo: Open Food Facts contributors, CC BY-SA
At a glance
Kaviar (Lemberg) is a product in the category “Fish eggs”. It provides 186 kcal (781 kJ) per 100 g. Its ingredient list contains 1 additive: E200 - Sorbic acid. It is sold in Germany.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 781 kJ / 186 kcal | 9% |
| Fat | 5.8 g | 8% |
| Saturated fat | 5.8 g | 29% |
| Carbohydrates | 6.3 g | 2% |
| Sugars | 0.5 g | 1% |
| Added sugars | 0 g | |
| Protein | 27 g | 54% |
| Salt | 3.4 g | 57% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
S G Le X s mykiss), Salz, Konservierungsstoff: E 200. Pasteurisiert. Bei konstant kühler Lagerung von 0°C bis + Ananasuoy ZPS (SSIA เทวน วน) นอDoujjanosure talen 4 260051 077673 LEMBERG KAVIAR tkühler Lagerung von 0°C bis +6°C mindestens haltbar bis: siehe Glasboden. apuesta Y aus Lachsforellenrogen AQUAKULTUR aus Dänemark 250ge Lemberg Lebensmittel GmbH Germaniastr. 29-D-12099 Berlin lemberg-kaviar.de uap FETT 5,8 g DAVON GESÄTTIGTE FETTSÄUREN 0,9 g KOHLENHYDRATE 6,3 g| DAVON ZUCKER 0,5g EIWEIB 27 g SALZ 3,4 g DURCHSCHNITTLICHE NÄHRWERTE pro 100g ENERGIE 783 kJ /
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Kaviar?
Kaviar contains 186 kcal per 100 g.
Which additives does Kaviar contain?
Kaviar contains E200 - Sorbic acid.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
