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Dinkel Flatbread
dm · 4 x 75 g
- Barcode
4067796191325- Category
- Flatbreads
- Serving size
- 1 portion (100 g)
- Sold in
- Germany
At a glance
Dinkel Flatbread (dm) is a product in the category “Flatbreads”. It provides 345 kcal (1,450 kJ) per 100 g. One serving of 1 portion (100 g) contains about 345 kcal, or 17% of an adult's daily energy reference intake. It contains 48% less sugar than the median product in its category. It contains 60% more saturated fat than the median product in its category. It contains 25% more salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Germany.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 portion (100 g)) |
|---|---|---|---|
| Energy | 1,450 kJ / 345 kcal | 17% | 1,450 kJ / 345 kcal |
| Fat | 11 g | 16% | 11 g |
| Saturated fat | 1.6 g | 8% | 1.6 g |
| Carbohydrates | 50 g | 19% | 50 g |
| Sugars | 1.2 g | 1% | 1.2 g |
| Added sugars | 0 g | 0 g | |
| Fibre | 3.3 g | 13% | 3.3 g |
| Protein | 9.8 g | 20% | 9.8 g |
| Salt | 1.4 g | 23% | 1.4 g |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 217 products in the category “Flatbreads”.
Ingredients
42% DINKELMEHL Wasser, 21% DINKELVOLLKORNMEHL* 8.5% natives Olivenöl extra* Salz, natürlicher Basilikum-Extrakt
Allergens
No allergens declared on the label.
Additives
No E-number additives were identified in the ingredient list.
Frequently asked questions
How many calories are in Dinkel Flatbread?
Dinkel Flatbread contains 345 kcal per 100 g, which is about 345 kcal per serving of 1 portion (100 g).
Is Dinkel Flatbread vegan?
Yes. Based on its ingredient list, Dinkel Flatbread does not contain animal-derived ingredients.
Which additives does Dinkel Flatbread contain?
No E-number additives were identified in the ingredient list of Dinkel Flatbread.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.