Photo: Open Food Facts contributors, CC BY-SA
At a glance
Boom - Cake au stracciatella is a product in the category “Cakes”. It provides 418 kcal (1,742 kJ) per 100 g. It contains 20% more sugar than the median product in its category. It contains 67% more saturated fat than the median product in its category. It contains 33% more salt than the median product in its category. Its ingredient list contains 11 additives: E160a - carotene, E202 - Potassium sorbate, E281 - Sodium propionate, E282 - calcium propionate, E322 - Lecithins, and E322i - Lecithin. It is sold in France.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,742 kJ / 418 kcal | 21% |
| Fat | 21 g | 30% |
| Saturated fat | 9.7 g | 49% |
| Carbohydrates | 52 g | 20% |
| Sugars | 36 g | 40% |
| Added sugars | 39 g | |
| Protein | 5.4 g | 11% |
| Salt | 0.68 g | 11% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 1,691 products in the category “Cakes”.
Ingredients
Sucre, œuf de grange, farine de blé, huiles végétales (palme, colza, noix de coco, tournesol; en proportion variables), eau, 6% stracciatella [sucre, masse de cacao, beurre de cacao, émulsifiant (lécithine de soja), arôme], amidon de pomme de terre, amidon de blé, graisses de palme, huile de palme partiellement hydrogénée, poudres à lever (E450, E500), conservateurs (E202, E281, E282), sirop de glucose et fructose, émulsifiant (E471), sel, lactosérum en poudre (contient du lait), arôme, épaississant (E415), vitamines (A, D3), acidifiant (E330), colorant (E160a).
Allergens
Additives
Frequently asked questions
How many calories are in Boom - Cake au stracciatella?
Boom - Cake au stracciatella contains 418 kcal per 100 g.
Is Boom - Cake au stracciatella vegan?
No. The ingredient list of Boom - Cake au stracciatella contains at least one animal-derived ingredient.
Does Boom - Cake au stracciatella contain palm oil?
Yes, the ingredient list of Boom - Cake au stracciatella includes palm oil or a palm-derived ingredient.
Which additives does Boom - Cake au stracciatella contain?
Boom - Cake au stracciatella contains E160a - carotene, E202 - Potassium sorbate, E281 - Sodium propionate, E282 - calcium propionate, E322 - Lecithins, E322i - Lecithin, E330 - Citric acid, E415 - Xanthan gum, E450 - Diphosphates, E471 - Mono- and diglycerides of fatty acids, and E500 - Sodium carbonates.
Which allergens are in Boom - Cake au stracciatella?
According to Open Food Facts, the label of Boom - Cake au stracciatella lists these allergens: Gluten and Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
