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Bolognese Onion & Garlic
- Barcode
4002359019937- Category
- Bolognese sauces
- Serving size
- 1 portion (100 g)
- Sold in
- United Kingdom
At a glance
Bolognese Onion & Garlic (Dolmio) is a product in the category “Bolognese sauces”. It provides 49 kcal (206 kJ) per 100 g. One serving of 1 portion (100 g) contains about 49 kcal, or 2% of an adult's daily energy reference intake. It contains 10% more sugar than the median product in its category. It contains 13% less fibre than the median product in its category. Its ingredient list contains 1 additive: E330 - Citric acid. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 portion (100 g)) |
|---|---|---|---|
| Energy | 206 kJ / 49 kcal | 2% | 206 kJ / 49 kcal |
| Fat | 0.6 g | 1% | 0.6 g |
| Carbohydrates | 8.7 g | 3% | 8.7 g |
| Sugars | 5.3 g | 6% | 5.3 g |
| Added sugars | 2.7 g | 2.7 g | |
| Fibre | 1.3 g | 5% | 1.3 g |
| Protein | 1.5 g | 3% | 1.5 g |
| Fruits, vegetables & legumes | 81 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 356 products in the category “Bolognese sauces”.
Ingredients
tomatoes (bd%) double concentrated tomato paste (7,6%), onion (5,5%), modified maize starch, sugar, dried garlic, salt, garlic, sunflower oil, basil, acidity regulator (citric acid), parsley, onion powder, spice, herb
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Bolognese Onion & Garlic?
Bolognese Onion & Garlic contains 49 kcal per 100 g, which is about 49 kcal per serving of 1 portion (100 g).
Is Bolognese Onion & Garlic vegan?
It is unclear: some ingredients of Bolognese Onion & Garlic can be of plant or animal origin. Check the package or contact the manufacturer.
Does Bolognese Onion & Garlic contain palm oil?
No palm oil was detected in the ingredient list of Bolognese Onion & Garlic.
Which additives does Bolognese Onion & Garlic contain?
Bolognese Onion & Garlic contains E330 - Citric acid.
