Wheat & Rye Sourdough Bread

Photo: Open Food Facts contributors, CC BY-SA

Wheat & Rye Sourdough Bread

Waitrose · 1

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Nutri-ScoreGood nutritional quality
3
NOVA groupProcessed food
227
kcalPer 100 g / 100 ml
Low fatLow saturated fatLow sugarModerate salt
Barcode
3040709305355
Category
Wheat breads
Serving size
50g
Sold in
United Kingdom

At a glance

Wheat & Rye Sourdough Bread (Waitrose) is a product in the category “Wheat breads”. It provides 227 kcal (962 kJ) per 100 g. One serving of 50g contains about 114 kcal, or 6% of an adult's daily energy reference intake. It contains 70% less sugar than the median product in its category. It contains 33% less saturated fat than the median product in its category. It contains 29% less salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in United Kingdom.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (50g)
Energy 962 kJ / 227 kcal 11% 481 kJ / 114 kcal
Fat 0.8 g 1% 0.4 g
Saturated fat 0.2 g 1% 0.1 g
Carbohydrates 45 g 17% 23 g
Sugars 1 g 1% 0.5 g
Added sugars 0 g 0 g
Polyols 0 g 0 g
Starch 39 g 19 g
Fibre 4.1 g 16% 2.1 g
Protein 7.6 g 15% 3.8 g
Salt 0.78 g 13% 0.39 g
Cholesterol 0 mg 0 mg
Alcohol 0 % vol
Vitamin A 0 µg 0 µg
Vitamin D 0.08 µg 0.04 µg
Vitamin E 0.57 mg 0.28 mg
Vitamin C 0.16 mg 0.08 mg
Vitamin B12 0 µg 0 µg
Calcium 21 mg 11 mg
Iron 1.6 mg 0.78 mg
Magnesium 51 mg 25 mg
Potassium 204 mg 102 mg
Zinc 1.4 mg 0.68 mg
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 320 products in the category “Wheat breads”.

Energy -10%
This product: 227 kcal Category median: 253.5 kcal
Sugars -70%
This product: 1 g Category median: 3.3 g
Fat -71%
This product: 0.8 g Category median: 2.7 g
Saturated fat -33%
This product: 0.2 g Category median: 0.3 g
Salt -29%
This product: 0.8 g Category median: 1.1 g
Protein -17%
This product: 7.6 g Category median: 9.2 g
Fibre -13%
This product: 4.1 g Category median: 4.7 g

Ingredients

Fortified wheat flour (wheat flour, calcium carbonate, Iron, niacin, thiamin), water, rye flour, wholemeal wheat flour, salt

Allergens

Gluten

May contain traces of

Tree nutsPeanutsSesame seeds

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in Wheat & Rye Sourdough Bread?

Wheat & Rye Sourdough Bread contains 227 kcal per 100 g, which is about 114 kcal per serving of 50g.

Is Wheat & Rye Sourdough Bread vegan?

Yes. Based on its ingredient list, Wheat & Rye Sourdough Bread does not contain animal-derived ingredients.

Does Wheat & Rye Sourdough Bread contain palm oil?

No palm oil was detected in the ingredient list of Wheat & Rye Sourdough Bread.

Which additives does Wheat & Rye Sourdough Bread contain?

No E-number additives were identified in the ingredient list of Wheat & Rye Sourdough Bread.

Which allergens are in Wheat & Rye Sourdough Bread?

According to Open Food Facts, the label of Wheat & Rye Sourdough Bread lists these allergens: Gluten. Always check the package.

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