Petits Gervais

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Petits Gervais

Gervais · 6 x 50 g

c
Nutri-ScoreAverage nutritional quality
4
NOVA groupUltra-processed food
94
kcalPer 100 g / 100 ml
Low fatModerate saturated fatModerate sugarLow salt
Barcode
3033490916800
Sold in
France

At a glance

Petits Gervais is a product in the category “Fermented dairy desserts”. It provides 94 kcal (396 kJ) per 100 g. It contains 27% more sugar than the median product in its category. It contains 46% less saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 3 additives: E1442 - Hydroxypropyl distarch phosphate, E330 - Citric acid, and E412 - Guar gum. It is sold in France.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 396 kJ / 94 kcal 5%
Fat 2.2 g 3%
Saturated fat 1.5 g 8%
Carbohydrates 12 g 5%
Sugars 12 g 13%
Added sugars 2.7 g
Protein 6.2 g 12%
Salt 0.1 g 2%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 346 products in the category “Fermented dairy desserts”.

Energy -7%
This product: 94 kcal Category median: 101 kcal
Sugars +27%
This product: 11.9 g Category median: 9.4 g
Fat -48%
This product: 2.2 g Category median: 4.2 g
Saturated fat -46%
This product: 1.5 g Category median: 2.8 g
Salt 0%
This product: 0.1 g Category median: 0.1 g
Protein +13%
This product: 6.2 g Category median: 5.5 g

Ingredients

LAIT écrémé pasteurisé crème pasteurisée (LAIT) sucre (5,8%) fructose (2,7%) épaississants: amidon transformé (E1442), gomme guar (E412) phosphates de calcium jus concentré de carotte et/ou de carotte pourpre, correcteurs d'acidité: acide citrique (E330), citrate de sodium, arômes naturels, ferments lactiques (LAIT) vitamine D

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Petits Gervais?

Petits Gervais contains 94 kcal per 100 g.

Which additives does Petits Gervais contain?

Petits Gervais contains E1442 - Hydroxypropyl distarch phosphate, E330 - Citric acid, and E412 - Guar gum.

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