Photo: Open Food Facts contributors, CC BY-SA
Teewurst
Mertenbach · 125 g
- Barcode
29063949- Category
- Teewurst spreads
- Sold in
- Germany
At a glance
Teewurst (Mertenbach) is a product in the category “Teewurst spreads”. It provides 375 kcal (1,553 kJ) per 100 g. It contains 100% more sugar than the median product in its category. Its saturated fat content is close to the median of its category. Its salt content is close to the median of its category. Its ingredient list contains 2 additives: E250 - Sodium nitrite and E300 - Ascorbic acid. It is sold in Germany.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,553 kJ / 375 kcal | 19% |
| Fat | 35 g | 50% |
| Saturated fat | 15 g | 75% |
| Carbohydrates | 1 g | 0% |
| Sugars | 1 g | 1% |
| Added sugars | 0.78 g | |
| Polyols | 0 g | |
| Starch | 0 g | |
| Fibre | 0 g | 0% |
| Protein | 14 g | 28% |
| Salt | 3 g | 50% |
| Cholesterol | 76 mg | |
| Alcohol | 0 % vol | |
| Vitamin A | 4.7 µg | |
| Vitamin D | 0.5 µg | |
| Vitamin E | 0.15 mg | |
| Vitamin C | 0.81 mg | |
| Vitamin B12 | 0.59 µg | |
| Calcium | 9.9 mg | |
| Iron | 0.84 mg | |
| Magnesium | 27 mg | |
| Potassium | 366 mg | |
| Zinc | 2.3 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 24 products in the category “Teewurst spreads”.
Ingredients
Schweinefleisch (93%), Speck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze, Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit; Reifekulturen, Buchenholzrauch
Allergens
No allergens declared on the label.
May contain traces of
Additives
Frequently asked questions
How many calories are in Teewurst?
Teewurst contains 375 kcal per 100 g.
Is Teewurst vegan?
No. The ingredient list of Teewurst contains at least one animal-derived ingredient.
Does Teewurst contain palm oil?
No palm oil was detected in the ingredient list of Teewurst.
Which additives does Teewurst contain?
Teewurst contains E250 - Sodium nitrite and E300 - Ascorbic acid.
