Baking powder

Photo: Open Food Facts contributors, CC BY-SA

Baking powder

· 170 g

?
Nutri-ScoreNot enough data to compute
4
NOVA groupUltra-processed food
192
kcalPer 100 g / 100 ml
Barcode
25251142
Sold in
Ireland

At a glance

Baking powder is a product in the category “Baking powder or raising agent”. It provides 192 kcal (819 kJ) per 100 g. It contains 30% more salt than the median product in its category. It contains 400% more fibre than the median product in its category. Its ingredient list contains 2 additives: E450 - Diphosphates and E500 - Sodium carbonates. It is sold in Ireland.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI*
Energy 819 kJ / 192 kcal 10%
Fat 0.7 g 1%
Saturated fat 0.2 g 1%
Carbohydrates 44 g 17%
Sugars 0.5 g 1%
Added sugars 0 g
Fibre 0.5 g 2%
Protein 2.4 g 5%
Salt 25 g 415%
Fruits, vegetables & legumes 0 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 77 products in the category “Baking powder or raising agent”.

Energy +102%
This product: 192 kcal Category median: 95 kcal
Salt +30%
This product: 24.9 g Category median: 19.2 g
Protein +2300%
This product: 2.4 g Category median: 0.1 g
Fibre +400%
This product: 0.5 g Category median: 0.1 g

Ingredients

raising agents: diphosphates, sodium carbonates, rice flour

Allergens

No allergens declared on the label.

Additives

Frequently asked questions

How many calories are in Baking powder?

Baking powder contains 192 kcal per 100 g.

Is Baking powder vegan?

Yes. Based on its ingredient list, Baking powder does not contain animal-derived ingredients.

Does Baking powder contain palm oil?

No palm oil was detected in the ingredient list of Baking powder.

Which additives does Baking powder contain?

Baking powder contains E450 - Diphosphates and E500 - Sodium carbonates.