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roastbeef
Bell · 65 g
- Barcode
2129329004709- Serving size
- 65 g
- Sold in
- Switzerland
At a glance
roastbeef (Bell) is a packaged food product. It provides 127 kcal (555 kJ) per 100 g. One serving of 65 g contains about 83 kcal, or 4% of an adult's daily energy reference intake. Its ingredient list contains 3 additives: E301 - Sodium ascorbate, E330 - Citric acid, and E331 - Sodium citrates. It is sold in Switzerland.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (65 g) |
|---|---|---|---|
| Energy | 555 kJ / 127 kcal | 6% | 360 kJ / 83 kcal |
| Fat | 3.5 g | 5% | 2.3 g |
| Saturated fat | 1.2 g | 6% | 0.78 g |
| Carbohydrates | 0 g | 0% | 0 g |
| Sugars | 0 g | 0% | 0 g |
| Added sugars | 0 g | 0 g | |
| Polyols | 0 g | 0 g | |
| Starch | 0.74 g | 0.48 g | |
| Fibre | 0 g | 0% | 0 g |
| Protein | 25 g | 50% | 16 g |
| Salt | 1.7 g | 28% | 1.1 g |
| Cholesterol | 76 mg | 49 mg | |
| Alcohol | 0 % vol | ||
| Vitamin A | 2.9 µg | 1.9 µg | |
| Vitamin D | 0.24 µg | 0.16 µg | |
| Vitamin E | 0.28 mg | 0.18 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Vitamin B12 | 1.8 µg | 1.2 µg | |
| Calcium | 11 mg | 7.3 mg | |
| Iron | 5.7 mg | 3.7 mg | |
| Magnesium | 24 mg | 15 mg | |
| Potassium | 319 mg | 207 mg | |
| Zinc | 10 mg | 6.6 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Ingredients
Viande de bœuf (Autriche), sel de cuisine, amidon de riz, épices, assaisonnement, sucre, extrait de levure, extrait d'épices, correcteurs d'acidité E262, E330, E331, antioxydant E301.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in roastbeef?
roastbeef contains 127 kcal per 100 g, which is about 83 kcal per serving of 65 g.
Is roastbeef vegan?
No. The ingredient list of roastbeef contains at least one animal-derived ingredient.
Does roastbeef contain palm oil?
No palm oil was detected in the ingredient list of roastbeef.
Which additives does roastbeef contain?
roastbeef contains E301 - Sodium ascorbate, E330 - Citric acid, and E331 - Sodium citrates.