Photo: Open Food Facts contributors, CC BY-SA
Pan de leche
La Cestera · 400 g
- Barcode
20478612- Category
- Milk bread rolls
- Sold in
- Spain
At a glance
Pan de leche (La Cestera) is a product in the category “Milk bread rolls”. It provides 347 kcal (1,458 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 29% less saturated fat than the median product in its category. It contains 24% less salt than the median product in its category. Its ingredient list contains 8 additives: E202 - Potassium sorbate, E270 - Lactic acid, E282 - calcium propionate, E300 - Ascorbic acid, E412 - Guar gum, and E466 - Sodium carboxy methyl cellulose. It is sold in Spain.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,458 kJ / 347 kcal | 17% |
| Fat | 12 g | 17% |
| Saturated fat | 1.9 g | 10% |
| Carbohydrates | 49 g | 19% |
| Sugars | 11 g | 12% |
| Added sugars | 5.5 g | |
| Fibre | 2 g | 8% |
| Protein | 9.7 g | 19% |
| Salt | 0.8 g | 13% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 251 products in the category “Milk bread rolls”.
Ingredients
harina de trigo, agua, 9% aceite de girasol, azúcar, clara de huevo, 2% leche en polvo (equivalente a 19% de leche reconstituida), huevo, gluten de trigo, sal, estabilizantes: carboximetilcelulosa sódica, goma guar; levadura, emulgentes: monoglicéridos y diglicéridos de ácidos grasos, estearoil-2-lactilato sódico; aromas, conservadores: propionato cálcico, sorbato potásico; proteínas de la leche, aroma natural de mantequilla (contiene leche), acidulante: ácido láctico; colorante: carotenos; agente de tratamiento de la harina: ácido ascórbico.
Allergens
Additives
Frequently asked questions
How many calories are in Pan de leche?
Pan de leche contains 347 kcal per 100 g.
Is Pan de leche vegan?
No. The ingredient list of Pan de leche contains at least one animal-derived ingredient.
Does Pan de leche contain palm oil?
Possibly: some ingredients of Pan de leche may be derived from palm oil.
Which additives does Pan de leche contain?
Pan de leche contains E202 - Potassium sorbate, E270 - Lactic acid, E282 - calcium propionate, E300 - Ascorbic acid, E412 - Guar gum, E466 - Sodium carboxy methyl cellulose, E471 - Mono- and diglycerides of fatty acids, and E481 - Sodium stearoyl-2-lactylate.
Which allergens are in Pan de leche?
According to Open Food Facts, the label of Pan de leche lists these allergens: Eggs, Gluten, and Milk. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
