Photo: Open Food Facts contributors, CC BY-SA
Pork Chipolatas
- Barcode
20280819- Category
- Chipolatas
- Serving size
- 2.0 chipolatas (49.0 g)
- Sold in
- United Kingdom
At a glance
Pork Chipolatas (Deluxe) is a product in the category “Chipolatas”. It provides 324 kcal (1,342 kJ) per 100 g. One serving of 2.0 chipolatas (49.0 g) contains about 159 kcal, or 8% of an adult's daily energy reference intake. It contains 17% less sugar than the median product in its category. It contains 27% more saturated fat than the median product in its category. It contains 38% less salt than the median product in its category. Its ingredient list contains 3 additives: E223 - Sodium metabisulphite, E300 - Ascorbic acid, and E451 - Triphosphates. It is sold in United Kingdom.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (2.0 chipolatas (49.0 g)) |
|---|---|---|---|
| Energy | 1,342 kJ / 324 kcal | 16% | 658 kJ / 159 kcal |
| Fat | 26 g | 38% | 13 g |
| Saturated fat | 9.4 g | 47% | 4.6 g |
| Carbohydrates | 1.7 g | 1% | 0.83 g |
| Sugars | 0.5 g | 1% | 0.25 g |
| Fibre | 1.5 g | 6% | 0.74 g |
| Protein | 19 g | 38% | 9.4 g |
| Salt | 1.1 g | 18% | 0.51 g |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 313 products in the category “Chipolatas”.
Ingredients
Ingredients 90% British Pork, Water, Rice Flour, Chickpea Flour, Salt, Dextrose, Spices (Ground Nutmeg, Ground White Pepper, Ground Coriander), Onion Powder, Rubbed Sage, Stabiliser: Triphosphates; Cornflour, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid. Filled into Calcium Alginate Casings.
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Pork Chipolatas?
Pork Chipolatas contains 324 kcal per 100 g, which is about 159 kcal per serving of 2.0 chipolatas (49.0 g).
Does Pork Chipolatas contain palm oil?
No palm oil was detected in the ingredient list of Pork Chipolatas.
Which additives does Pork Chipolatas contain?
Pork Chipolatas contains E223 - Sodium metabisulphite, E300 - Ascorbic acid, and E451 - Triphosphates.
