Photo: Open Food Facts contributors, CC BY-SA
At a glance
Muffins (Norma) is a product in the category “Muffins”. It provides 432 kcal (1,826 kJ) per 100 g. It contains 15% more sugar than the median product in its category. It contains 11% more saturated fat than the median product in its category. It contains 13% more fibre than the median product in its category. Its ingredient list contains 5 additives: E415 - Xanthan gum, E422 - Glycerol, E450 - Diphosphates, E500 - Sodium carbonates, and E500i - Sodium carbonate. It is sold in Germany.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,826 kJ / 432 kcal | 22% |
| Fat | 22 g | 31% |
| Saturated fat | 4 g | 20% |
| Carbohydrates | 53 g | 20% |
| Sugars | 31 g | 34% |
| Added sugars | 0 g | |
| Fibre | 2.2 g | 9% |
| Protein | 5.5 g | 11% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 157 products in the category “Muffins”.
Ingredients
DAT chocolate sponge cake and sponge cake with vanilla flavor, with chocolate pieces Ingredients: flour (wheat, wheat malt), sugar, rapeseed oil, 15% whole chicken egg*, 11% chocolate pieces (sugar, cocoa mass**, cocoa butter**, emulsifier [soy lecithins ] , natural vanilla flavor ) , stabilizers ( glycerin , xanthan gum ) , 1.5 % low - fat cocoa powder ** , sweet whey powder , modified corn starch , raising agents ( diphosphates , sodium carbonate , wheat starch , chocolate ** ( contains milk , soy ) , table salt , natural skimmed milk powder , milk protein * barn eggs / ** Rainforest Alliance Certified TM More information at : www.ra.org May contain traces of nuts , other tree nuts and sesame seeds Flavor , wheat protein ,
Allergens
May contain traces of
Additives
Frequently asked questions
How many calories are in Muffins?
Muffins contains 432 kcal per 100 g.
Which additives does Muffins contain?
Muffins contains E415 - Xanthan gum, E422 - Glycerol, E450 - Diphosphates, E500 - Sodium carbonates, and E500i - Sodium carbonate.
Which allergens are in Muffins?
According to Open Food Facts, the label of Muffins lists these allergens: Gluten and Soybeans. Always check the package.
