Photo: Open Food Facts contributors, CC BY-SA
Pan tostado
La Cestera · 540 g
- Barcode
20194475- Category
- Toasts
- Sold in
- Spain
At a glance
Pan tostado (La Cestera) is a product in the category “Toasts”. It provides 398 kcal (1,685 kJ) per 100 g. It contains 32% more sugar than the median product in its category. It contains 14% less saturated fat than the median product in its category. It contains 56% more salt than the median product in its category. Its ingredient list contains 2 additives: E300 - Ascorbic acid and E481 - Sodium stearoyl-2-lactylate. It is sold in Spain.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 1,685 kJ / 398 kcal | 20% |
| Fat | 6.8 g | 10% |
| Saturated fat | 0.8 g | 4% |
| Carbohydrates | 71 g | 27% |
| Sugars | 5.3 g | 6% |
| Added sugars | 2.7 g | |
| Fibre | 4.3 g | 17% |
| Protein | 11 g | 23% |
| Salt | 1.8 g | 31% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 596 products in the category “Toasts”.
Ingredients
61,9% harina de trigo, agua 3,1, aceite de girasol alto oleico, azúcar, sal, levadura, gluten de trigo, emulgentes: estearoil-2-lactilato sódico, ésteres monoacetil y diacetil tartáricos de monoglicéridos y diglicéridos de ácidos grasos, antioxidante: ácido ascórbico,
Allergens
Additives
Frequently asked questions
How many calories are in Pan tostado?
Pan tostado contains 398 kcal per 100 g.
Does Pan tostado contain palm oil?
Possibly: some ingredients of Pan tostado may be derived from palm oil.
Which additives does Pan tostado contain?
Pan tostado contains E300 - Ascorbic acid and E481 - Sodium stearoyl-2-lactylate.
Which allergens are in Pan tostado?
According to Open Food Facts, the label of Pan tostado lists these allergens: Gluten. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.
