Photo: Open Food Facts contributors, CC BY-SA
Kirsche Jaffa Cake
Inter Biscuits · 300 g
- Barcode
20005566- Category
- Jaffa cakes
- Serving size
- 25 g
- Sold in
- France, Germany, Italy, Slovenia
At a glance
Kirsche Jaffa Cake (Inter Biscuits) is a product in the category “Jaffa cakes”. It provides 391 kcal (1,647 kJ) per 100 g. One serving of 25 g contains about 98 kcal, or 5% of an adult's daily energy reference intake. Its sugar content is close to the median of its category. It contains 14% more saturated fat than the median product in its category. It contains 67% more salt than the median product in its category. Its ingredient list contains 7 additives: E322 - Lecithins, E330 - Citric acid, E420 - Sorbitol, E440 - Pectins, E450 - Diphosphates, and E471 - Mono- and diglycerides of fatty acids. It is sold in France, Germany, Italy, and Slovenia.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (25 g) |
|---|---|---|---|
| Energy | 1,647 kJ / 391 kcal | 20% | 412 kJ / 98 kcal |
| Fat | 12 g | 17% | 3 g |
| Saturated fat | 6.7 g | 34% | 1.7 g |
| Carbohydrates | 66 g | 25% | 17 g |
| Sugars | 52 g | 58% | 13 g |
| Added sugars | 55 g | 14 g | |
| Polyols | 11 g | 2.8 g | |
| Starch | 11 g | 2.7 g | |
| Fibre | 2 g | 8% | 0.5 g |
| Protein | 3.7 g | 7% | 0.93 g |
| Salt | 0.3 g | 5% | 0.08 g |
| Cholesterol | 24 mg | 6 mg | |
| Alcohol | 0 % vol | ||
| Vitamin A | 11 µg | 2.8 µg | |
| Vitamin D | 0.14 µg | 0.03 µg | |
| Vitamin E | 0.49 mg | 0.12 mg | |
| Vitamin C | 1.1 mg | 0.29 mg | |
| Vitamin B12 | 0.09 µg | 0.02 µg | |
| Calcium | 13 mg | 3.2 mg | |
| Iron | 0.59 mg | 0.15 mg | |
| Magnesium | 16 mg | 3.9 mg | |
| Potassium | 83 mg | 21 mg | |
| Zinc | 0.43 mg | 0.11 mg | |
| Fruits, vegetables & legumes | 11 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 240 products in the category “Jaffa cakes”.
Ingredients
Zucker, Glukose-Fruktose-Sirup, Weizenmehl, 11% Sauerkirschsaft aus Sauerkirschsaftkonzentrat, Kakaomasse*, 6,0% Hühnervollei**, Palmöl, Kakaobutter*, Stabilisator: Sorbit; Geliermittel: Pektine; Vollmilchpulver, Säuerungsmittel: Citronensäure; Backtriebmittel: Natriumcarbonate, Diphosphate; Molkenerzeugnis, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine; Speisesalz, natürliches Aroma, natürliches Vanille-Aroma mit anderen natürlichen Aromen, Weizenstärke.
Allergens
Additives
Frequently asked questions
How many calories are in Kirsche Jaffa Cake?
Kirsche Jaffa Cake contains 391 kcal per 100 g, which is about 98 kcal per serving of 25 g.
Is Kirsche Jaffa Cake vegan?
No. The ingredient list of Kirsche Jaffa Cake contains at least one animal-derived ingredient.
Does Kirsche Jaffa Cake contain palm oil?
Yes, the ingredient list of Kirsche Jaffa Cake includes palm oil or a palm-derived ingredient.
Which additives does Kirsche Jaffa Cake contain?
Kirsche Jaffa Cake contains E322 - Lecithins, E330 - Citric acid, E420 - Sorbitol, E440 - Pectins, E450 - Diphosphates, E471 - Mono- and diglycerides of fatty acids, and E500 - Sodium carbonates.
Which allergens are in Kirsche Jaffa Cake?
According to Open Food Facts, the label of Kirsche Jaffa Cake lists these allergens: Eggs, Gluten, Milk, and Soybeans. Always check the package.
Healthier alternatives
Popular products from the same category with a better Nutri-Score.