Photo: Open Food Facts contributors, CC BY-SA
100% Wheat Bread
Baker's Choice · 16 oz
- Barcode
0835841003817- Category
- White breads
- Sold in
- United States, world
At a glance
100% Wheat Bread (Baker's Choice) is a product in the category “White breads”. It provides 214 kcal (982 kJ) per 100 g. Its sugar content is close to the median of its category. It contains 100% less saturated fat than the median product in its category. Its salt content is close to the median of its category. Its ingredient list contains 7 additives: E270 - Lactic acid, E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E481 - Sodium stearoyl-2-lactylate, and E516 - Calcium sulphate. It is sold in United States and world.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 982 kJ / 214 kcal | 11% |
| Fat | 3.6 g | 5% |
| Saturated fat | 0 g | 0% |
| Carbohydrates | 39 g | 15% |
| Sugars | 3.6 g | 4% |
| Added sugars | 1.8 g | |
| Polyols | 0 g | |
| Starch | 33 g | |
| Fibre | 6.4 g | 25% |
| Protein | 11 g | 21% |
| Salt | 1.2 g | 19% |
| Cholesterol | 0.04 mg | |
| Alcohol | < 0.01 % vol | |
| Vitamin A | 1.2 µg | |
| Vitamin D | 0.09 µg | |
| Vitamin E | 1 mg | |
| Vitamin C | 0.17 mg | |
| Vitamin B12 | 0.04 µg | |
| Calcium | 32 mg | |
| Iron | 1.7 mg | |
| Magnesium | 58 mg | |
| Potassium | 354 mg | |
| Zinc | 2 mg | |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 364 products in the category “White breads”.
Ingredients
whole wheat flour, water, yeast, sugar, wheat gluten, cultured wheat flour, soybean oil, canola oil, salt, dough conditioners, sodium stearoyl lactylate, monoglycerides, ascorbic acid, enzymes, yeast nutrients, ammonium sulfate, calcium sulfate, lactic acid, vinegar, soy lecithin
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in 100% Wheat Bread?
100% Wheat Bread contains 214 kcal per 100 g.
Does 100% Wheat Bread contain palm oil?
Possibly: some ingredients of 100% Wheat Bread may be derived from palm oil.
Which additives does 100% Wheat Bread contain?
100% Wheat Bread contains E270 - Lactic acid, E300 - Ascorbic acid, E322 - Lecithins, E322i - Lecithin, E481 - Sodium stearoyl-2-lactylate, E516 - Calcium sulphate, and E517 - Ammonium sulphate.
