Photo: Open Food Facts contributors, CC BY-SA
At a glance
FERMENTED KIMCHI CABBAGE (JONGGA) is a product in the category “Kimchi”. It provides 54 kcal (211 kJ) per 100 g. One serving of 1 serving (28 g) contains about 15 kcal, or 1% of an adult's daily energy reference intake. It contains 70% more sugar than the median product in its category. It contains 29% more salt than the median product in its category. It contains 88% more fibre than the median product in its category. Its ingredient list contains 2 additives: E270 - Lactic acid and E420 - Sorbitol. It is sold in United States and world.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* | Per serving (1 serving (28 g)) |
|---|---|---|---|
| Energy | 211 kJ / 54 kcal | 3% | 59 kJ / 15 kcal |
| Fat | 0 g | 0% | 0 g |
| Carbohydrates | 7.1 g | 3% | 2 g |
| Sugars | 3.6 g | 4% | 1 g |
| Added sugars | 0 g | 0 g | |
| Starch | 0 g | 0 g | |
| Fibre | 3.6 g | 14% | 1 g |
| Protein | 3.6 g | 7% | 1 g |
| Salt | 2.3 g | 39% | 0.65 g |
| Caffeine | 0 mg | 0 mg | |
| Vitamin A | 0 µg | 0 µg | |
| Vitamin E | 0 mg | 0 mg | |
| Vitamin C | 0 mg | 0 mg | |
| Iron | 0 mg | 0 mg | |
| Magnesium | 0 mg | 0 mg | |
| Potassium | 336 mg | 94 mg | |
| Zinc | 0 mg | 0 mg | |
| Fruits, vegetables & legumes | 78 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 83 products in the category “Kimchi”.
Ingredients
Napa Cabbage, Radish, Water, Sorbitol, Red pepper powder, Salt, Garlic, Tapioca syrup, Fermented anchovy sauce (Anchovy, Salt), Onion, Ginger, Lactic acid, Xanthan gum CONTAINS FISH(ANCHOVY)
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in FERMENTED KIMCHI CABBAGE?
FERMENTED KIMCHI CABBAGE contains 54 kcal per 100 g, which is about 15 kcal per serving of 1 serving (28 g).
Is FERMENTED KIMCHI CABBAGE vegan?
No. The ingredient list of FERMENTED KIMCHI CABBAGE contains at least one animal-derived ingredient.
Does FERMENTED KIMCHI CABBAGE contain palm oil?
No palm oil was detected in the ingredient list of FERMENTED KIMCHI CABBAGE.
Which additives does FERMENTED KIMCHI CABBAGE contain?
FERMENTED KIMCHI CABBAGE contains E270 - Lactic acid and E420 - Sorbitol.
Healthier alternatives
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