Photo: Open Food Facts contributors, CC BY-SA
Soft Tofu
· 14 oz
- Barcode
0810025240585- Category
- Meat alternatives
- Sold in
- United States
At a glance
Soft Tofu is a product in the category “Meat alternatives”. It provides 59 kcal (258 kJ) per 100 g. It contains 100% less sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 58% less fibre than the median product in its category. Its ingredient list contains 1 additive: E575 - Glucono-delta-lactone. It is sold in United States.
Nutrition facts
| Nutrition facts | Per 100 g / 100 ml | % RI* |
|---|---|---|
| Energy | 258 kJ / 59 kcal | 3% |
| Fat | 2.9 g | 4% |
| Saturated fat | 0 g | 0% |
| Carbohydrates | 2.4 g | 1% |
| Sugars | 0 g | 0% |
| Added sugars | 0 g | |
| Fibre | 1.2 g | 5% |
| Protein | 5.9 g | 12% |
| Fruits, vegetables & legumes | 0 % |
*Reference intake of an average adult (8400 kJ / 2000 kcal).
Compared with similar products
Median values of 381 products in the category “Meat alternatives”.
Ingredients
Water, Non-GMO Soybean, Calcium Sulfate, Glucono-Delta-Lactone
Allergens
No allergens declared on the label.
Additives
Frequently asked questions
How many calories are in Soft Tofu?
Soft Tofu contains 59 kcal per 100 g.
Does Soft Tofu contain palm oil?
No palm oil was detected in the ingredient list of Soft Tofu.
Which additives does Soft Tofu contain?
Soft Tofu contains E575 - Glucono-delta-lactone.