Red curry paste

Photo: Open Food Facts contributors, CC BY-SA

Red curry paste

Thai Kitchen · 4 oz

d
Nutri-ScorePoor nutritional quality
3
NOVA groupProcessed food
59
kcalPer 100 g / 100 ml
Low fatLow saturated fatModerate sugarHigh salt
Barcode
0737628003006
Serving size
1 tbsp (16 g)
Sold in
Canada, United States, world

At a glance

Red curry paste (Thai Kitchen) is a product in the category “Red curry pastes”. It provides 59 kcal (246 kJ) per 100 g. One serving of 1 tbsp (16 g) contains about 9 kcal, or 0% of an adult's daily energy reference intake. It contains 13% less sugar than the median product in its category. It contains 100% less saturated fat than the median product in its category. It contains 18% less salt than the median product in its category. No E-number additives were identified in its ingredient list. It is sold in Canada, United States, and world.

Nutrition facts

Nutrition facts Per 100 g / 100 ml % RI* Per serving (1 tbsp (16 g))
Energy 59 kcal 3% 9.4 kcal
Fat 0 g 0% 0 g
Saturated fat 0 g 0% 0 g
Trans fat 0 g 0 g
Carbohydrates 19 g 7% 3 g
Sugars 6.3 g 7% 1 g
Added sugars 0 g 0 g
Starch 0 g 0 g
Fibre 6.3 g 25% 1 g
Protein 2.5 g 5% 0.4 g
Salt 5.2 g 86% 0.83 g
Cholesterol 0 mg 0 mg
Caffeine 0 mg 0 mg
Vitamin A 0 µg 0 µg
Vitamin E 0 mg 0 mg
Vitamin C 0 mg 0 mg
Calcium 63 mg 10 mg
Iron 1.8 mg 0.28 mg
Magnesium 0 mg 0 mg
Potassium 469 mg 75 mg
Zinc 0 mg 0 mg
Fruits, vegetables & legumes 99 %

*Reference intake of an average adult (8400 kJ / 2000 kcal).

Compared with similar products

Median values of 84 products in the category “Red curry pastes”.

Energy -55%
This product: 58.8 kcal Category median: 131.7 kcal
Sugars -13%
This product: 6.3 g Category median: 7.2 g
Fat -100%
This product: 0 g Category median: 5.2 g
Saturated fat -100%
This product: 0 g Category median: 0.9 g
Salt -18%
This product: 5.2 g Category median: 6.3 g
Protein -12%
This product: 2.5 g Category median: 2.9 g
Fibre +36%
This product: 6.3 g Category median: 4.6 g

Ingredients

Spices (including red chili pepper), garlic, lemongrass, salt, shallot, coriander root & kaffir lime peel.

Allergens

No allergens declared on the label.

Additives

No E-number additives were identified in the ingredient list.

Frequently asked questions

How many calories are in Red curry paste?

Red curry paste contains 59 kcal per 100 g, which is about 9 kcal per serving of 1 tbsp (16 g).

Does Red curry paste contain palm oil?

No palm oil was detected in the ingredient list of Red curry paste.

Which additives does Red curry paste contain?

No E-number additives were identified in the ingredient list of Red curry paste.

Healthier alternatives

Popular products from the same category with a better Nutri-Score.

More from Thai Kitchen

See all →